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Innovative Dining Group

Founded in 1997, Innovative Dining Group (IDG) is known for its success in reimagining concepts including the steakhouse, sushi bars, robatayaki, and teppanyaki restaurants. IDG operates seven of the most popular and successful restaurants and lounges in Los Angeles: Sushi Roku (with locations Santa Monica, and Pasadena), BOA Steakhouse (with locations in West Hollywood and Santa Monica), Katana in West Hollywood, Robata Bar in Santa Monica, and the brand’s new flagship concept, ROKU in West Hollywood. The company also operates a Sushi Roku at the Forum Shops at Caesars Palace in Las Vegas, one at the W Scottsdale, and a newly opened location at Fashion Island in Newport Beach. In addition to its renowned brick-and-mortar locations, IDG opened two concepts at LAX airport: B Grill by BOA Steakhouse in partnership with Areas USA, and Luckyfish in partnership with Star Concessions. Internationally, IDG operates BOA Steakhouse in Abu Dhabi, as well as a forthcoming Katana in Dubai. Additionally, IDG is set to debut Katana Chicago this Summer/Fall 2016. All of IDG’s venues reflect bold, modern interpretations of traditional concepts, reflective of the company’s dynamic partners. For more details please visit IDG’s website, Facebook page, Twitter, or Instagram.

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Restaurants 129 Employees Found West Hollywood, United States Founded 1997 10 Similar Companies
129 Employees Found
89% Email Coverage
$8.1M Est Revenue
1 Office HQ
10 Similar Companies
Jun '26 Last Verified

Frequently asked questions about Innovative Dining Group

What is Innovative Dining Group email format?

The widely used Innovative Dining Group email format is {first} (e.g. john@innovativedining.com) with 75% adoption across the company.

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Who are the decision makers in Innovative Dining Group?

The decision makers in Innovative Dining Group are Lee Maen, Michael Cardenas, Phillip Cummins, etc. Click to Find Innovative Dining Group decision makers emails.