Great American Restaurants owns and operates 15 high volume, upscale casual restaurants and 2 artisan bakeries in the Washington, DC metropolitan area. Our current locations include: Patsy's American in Tysons, Randy's Prime Seafood & Steaks in Tysons, Ozzie's Good Eats in Fairfax, Good Eats Emporium in Sterling, Jackson's in Reston, Artie's in Fairfax, Carlyle in Arlington, Mikes American in Springfield, Silverado in Annandale, Best Buns in Arlington and Tysons, Coastal Flats in Tysons, Fairfax and Gaithersburg and Sweetwater Tavern in Merrifield, Sterling and Centreville. Our key ingredient in each recipe is FUN.
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501-1,000 employees
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Restaurants
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8280 Willow Oaks Corporate Drive Suite 700, Fairfax, Virginia 22031, US
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1974
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Jon Norton is the CEO of Great American Restaurants. To contact Jon Norton email at [email protected] or [email protected].
The decision makers in Great American Restaurants are Carlos Fernandez, Carlos Fernandez, Chris Osborn, etc. Click to Find Great American Restaurants decision makers emails.
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