Mark Mittleman
Partner, Exec Chef: Art's Table | Partner & Cnsltnt: Ox & Son, Ashland Hill | Cnsltng Chef: OP Cafe at On the Verge | Los Angeles County, California, United States
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Partner, Exec Chef: Art's Table | Partner & Cnsltnt: Ox & Son, Ashland Hill | Cnsltng Chef: OP Cafe at On the Verge in June 2026 to June 2026
Executive Chef at Hotel Angeleno in June 2026 to June 2026
Owner / Executive Chef at Fauna Restaurant in June 2026 to June 2026
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New York Institute of Technology, Associate's degree
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Multi-Unit Management
Team Building
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Sales
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Project Management
Restaurant Operations
Creative Menu, Recipe & Decor Planning
Restaurant Management
Kitchen Operations
Event Management
Food & Beverage
Marketing
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Hospitality Industry
Catering
Strategic Planning
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Discover more about On the VergeWhat is Mark Mittleman email address?
Email Mark Mittleman at [email protected] and [email protected]. This email is the most updated Mark Mittleman's email found in 2026.
How to contact Mark Mittleman?
To contact Mark Mittleman send an email to [email protected] or [email protected].
What company does Mark Mittleman work for?
Mark Mittleman works for On the Verge
What is Mark Mittleman's role at On the Verge?
Mark Mittleman is Partner, Exec Chef: Art's Table | Partner & Cnsltnt: Ox & Son, Ashland Hill | Cnsltng Chef: OP Cafe
What is Mark Mittleman's Phone Number?
Mark Mittleman's phone (213) ***-*399
What industry does Mark Mittleman work in?
Mark Mittleman works in the Food & Beverages industry.
Mark Mittleman Email Addresses
Mark Mittleman Phone Numbers
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