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51-200 employees
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Food & Beverages
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US
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We are a Memphis style ribhouse specializing in barbecue pulled pork, hickory-smoked wings and of course, the best ribs you will ever have. Aside from our great restaurants, our catering departments "bring the pork to the people", feeding groups of 10-5,000.
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Alex Daunter is the CEO of Sticky Fingers Restaurants. To contact Alex Daunter email at [email protected].
The decision makers in Sticky Fingers Restaurants are Alex Daunter, Alison Gibson, Daniel Petrucci, etc. Click to Find Sticky Fingers Restaurants decision makers emails.
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