About Confection by Design
OV is dedicated to making the difference to our customers, our suppliers and our staff. We have seven sites across the globe, including manufacturing sites in Malmo, Harrogate and St Ives; and sales offices in the UK, Germany, Australia and Sweden. OV is built up of four divisions: Confectionery, Ingredients, Retail and Foodservice and Dairy Supplies.
We pride ourselves portfolios within each of these divisions, NPD teams; so we are able to work collaboratively with our customers to produce bespoke products suited to their individual requirements.
With a rich heritage and history, we have also built up strong supply partnerships to broaden our product portfolios, and manage supply chain complexity for our customers. The Confectionery Ingredients and Decorations (CID) industry demands specialist and technical knowledge and understanding.
Our purpose is simple: To work hand in hand with our teams and partners, combining our expertise and experience to solve complex challenges and create inspiring solutions.
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11-50 employees
View all Confection by Design employees
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Food and Beverage Manufacturing
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$1M–$5M
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(619) 555-0123
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4 Lower Teme Business Park, Tenbury Wells
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2003
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Manufacturing, Pearls, Strands, International Markets, Biscuit Crumb, Cake Kits, Caramelised Milk & Sugar Powders, Cereal Flakes, Chocolate Pieces, Crunches, Decorations & Inclusions For Ice Cream Manufacture, Egg Replacers, Fat Powders & Creamers, Hundreds & Thousands, Wholesale Cake Sprinkles, Worldwide Distribution, Gluten-Free Products, Vegan Marshmallows
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Confection by Design Alternatives
Frequently Asked Questions about Confection by Design
Chris Duran is the CEO of OV.
Confection by Design headquarters is located at 4 Lower Teme Business Park, Tenbury Wells.
Confection by Design generates an estimated $1M–$5M annually, based on industry analysis and publicly available market data.
You can contact Confection by Design by calling (619) 555-0123.
Confection by Design headquarters is located at 4 Lower Teme Business Park, Tenbury Wells.
Confection by Design generates an estimated $1M–$5M annually, based on industry analysis and publicly available market data.
You can contact Confection by Design by calling (619) 555-0123.
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