Chef Kumar
Executive Chef at Karma Lakelands | Gurugram, Haryana, India
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Executive Chef at Karma Lakelands in November 2024 to Present
Cluster Executive Chef at Wyndham Hotels & Resorts in January 2018 to October 2024
Executive Chef at Wyndham Hotels & Resorts in September 2015 to January 2018
Executive Chef at Golden Tulip Hospitality Group in December 2014 to September 2015
Executive Chef at Best Western International in May 2013 to November 2014
Executive Chef ( Pre & Post opening) at Concept Hospitalit ( The Fern Residency Chandigarh ) in February 2012 to April 2013
Executive sous chef , Executive Chef at The Odyssey (a Unit of Akasia Magnum Hospitality Pvt. Ltd. in May 2005 to February 2012
Executive Chef at HOTEL STEPIN in August 2003 to May 2005
Kitchen In charge (Sr. Chef) at Vatika Grand in July 2002 to August 2003
Commi chef at The Suryaa New Delhi (Formerly Crowne Plaza Delhi) in February 2000 to May 2002
Industrial Trainee at Ashok Hotel ( Now The LaLiT Hotel,Palaces & Resorts) Bangalore in June 1998 to January 1998
Industrial Trainee at The Taj Mahal Hotel New Delhi in May 1997 to January 1997
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IMT, MBA, January 2010 to January 2012
Bangalore University, Bachelor's degree, January 1996 to January 1999
Garden city college Banglore( karnataka), BHM ( Bachelor in hotel management, January 1996 to January 1999
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Chef
specialized in Indian Curry & Tandoor. Good exposer in multicuisine Like- conti,
Menu Development
Customer Satisfaction
Customer Retention
Food Safety
Pre-opening
Cuisine
Banquets
Fine Dining
Restaurants
Food
Hospitality Management
Catering
Food & Beverage
Recipes
Hygiene
Hospitality
Hotels
Hotel Management
Culinary Skills
Resorts
Rooms Division
Hospitality Industry
Front Office
Micros
Revenue Analysis
Yield Management
Tourism
Property Management Systems
Restaurant Management
Pre-opening experience
Cooking
Menu Engineering
Menu Costing
Mediterranean
F&B Operations
Food Preparation
Gourmet
HACCP
Food Service
Pastry
Opening Hotels
Guest Service Management
Cost Control
Banquet Operations
F&B Management
Guest Recovery
Food Cost Management
Italian cuisine
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Discover more about Karma LakelandsWhat is Chef Ravinder Kumar email address?
Email Chef Ravinder Kumar at [email protected] and [email protected]. This email is the most updated Chef Ravinder Kumar's email found in 2026.
What is Chef Ravinder Kumar phone number?
Chef Ravinder Kumar phone number is 09818608102.
How to contact Chef Ravinder Kumar?
To contact Chef Ravinder Kumar send an email to [email protected] or [email protected]. If you want to call Chef Ravinder Kumar try calling on 09818608102.
What company does Chef Kumar work for?
Chef Kumar works for Karma Lakelands
What is Chef Kumar's role at Karma Lakelands?
Chef Kumar is Executive Chef
What industry does Chef Kumar work in?
Chef Kumar works in the Hospitality industry.
Chef Kumar Email Addresses
Chef Kumar Phone Numbers
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