Benjamin Stocco, CAP Glacier Reconversion at Institut Culinaire de France

Benjamin Stocco

CAP Glacier Reconversion at Institut Culinaire de France | Nantes, Pays de la Loire, France

Profile last verified July 2026
Computer Software Verified Profile Nantes, Pays de la Loire, France KEDGE Business School
Verified

Work Email

***@student.american.edu

Last verified May 2026

Phone Number

(**) *** *** 333

France • Phone

Free account · No credit card · 5 profiles/month

ContactOut Insights • AI Generated

Benjamin Stocco is currently enrolled in a CAP Glacier Reconversion track at the Institut Culinaire de France, a private culinary school founded by Galileo Global Education. He completed his earlier studies at KEDGE Business School and maintains a professional base in Nantes, Pays de la Loire, France. His recorded industry alignment appears centered on computer software while actively pivoting into technical culinary education pathways.

BEST APPROACH TO REACH Benjamin Stocco

Given the high confidence in work-related metadata and zero confidence for direct personal or phone channels, reach out via LinkedIn messaging while referencing his ongoing glacier specialization track to secure a relevant professional connection.

Benjamin Stocco Socials
Benjamin Stocco Work Experience

CAP Glacier Reconversion at Institut Culinaire de France in August 2024 - Present

Account Executive France at Deel in June 2022 - March 2024

Account Manager at Talentsoft in January 2018 - May 2022

See more See less

Sales Executive Learning at Talentsoft in August 2017 - January 2018

Ingénieur des Ventes at Groupe DFM in December 2015 - July 2017

Ingénieur d'Affaires Grands Comptes at DELANE SI in January 2014 - November 2015

Spécialiste Promotion des Ventes at Nestlé in September 2012 - October 2013

Assistant chef de produit terminaux, SIM & accessoires at Orange in July 2011 - December 2011

Assistant directeur des achats at Hotel Metropole in September 2010 - February 2011

Président at Association InterAct in November 2008 - April 2010

Benjamin Stocco Education

KEDGE Business School, M2, August 2026

American University, Washington Semester, August 2026

Benjamin Stocco Skills
Management Sales Analysis Competitive Analysis French Systèmes d’information des ressources humaines (HRIS) Formation en ligne
About Benjamin Stocco’s Current Company
Institut Culinaire de France

Institut Culinaire de France est une école d'enseignement supérieur technique privée formant aux métiers de la cuisine, de la pâtisserie et de la boulangerie française. Grâce à la transversalité de ses enseignements et la qualité de sa pratique en laboratoire, l'institut forme tous ses élèves au même triptyque pédagogique : maîtrise technique de haut niveau, sens créatif et affirmation d'une posture managériale et entrepreneuriale. Fondé par le groupe Galileo Global Education, il propose des formations de niveau bachelor, master et CAP de reconversion dans les différents domaines de la restauration : cuisine, boulangerie, pâtisserie, glaces/sorbets, chocolat et management.

Discover more about Institut Culinaire de France
Benjamin Stocco’s Colleagues
CM

Camila Merida

Paris, ĂŽle-de-France, France

Pâtisserie Student @Institut Culinaire de France | ESSEC Alumni

Pâtisserie student - CAP at Institut Culinaire de France
(August 2025 – Present)

Damien Julia

Damien Julia

Bordeaux, Nouvelle-Aquitaine, France

Directeur Général Institut Culinaire de France

With more than 30 years of experience in luxury hospitality, including 10 years of management in high standard gastronomy and educational Institutions, I am now offering my skills to help you developping new International or domestic projects, such as:

- Creating and developp...

Damien Baccon

Damien Baccon

Bordeaux, Nouvelle-Aquitaine, France

Directeur Technique & Chef Formateur Ă  Institut Culinaire de France

- Membre Fondateur du comité exécutif de l'Institut Culinaire de France.
- Membre du comité Pédagogique "Présidé par Mr Pierre Hermé"
- Création & développement des programmes pédagogique des formations ICF.
- Gestion d’exploitation du bâtiment.
- Mise en place de...

Coraline Hery-gruson

Coraline Hery-gruson

Bordeaux, Nouvelle-Aquitaine, France

Future Pâtissière

Future Pâtissière at Institut Culinaire de France
(Aug 2025 – Present)

Ann Merkelbag

Ann Merkelbag

Greater Bordeaux Metropolitan Area

formatrice culture générale ESG & Institut Culinaire de France Bordeaux - Bachelor & Master

formatrice culture générale BTS at ESG Bordeaux
(Sep 2017 – Present)

Stephanie Rapy

Stephanie Rapy

Greater Bordeaux Metropolitan Area

Chargée des admissions et relations entreprises

Chargée des admissions et relations entreprises at Institut Culinaire de France
(May 2023 – Present)

Search similar profiles
Frequently asked questions about Benjamin Stocco

What is Benjamin Stocco email address?

Email Benjamin Stocco at [email protected] and [email protected]. This email is the most updated Benjamin Stocco's email found in 2026.

How to contact Benjamin Stocco?

To contact Benjamin Stocco send an email to [email protected] or [email protected]. (updated on July 2026)

What company does Benjamin Stocco work for?

Benjamin Stocco works for Institut Culinaire de France.

What is Benjamin Stocco's role at Institut Culinaire de France?

Benjamin Stocco is CAP Glacier Reconversion

What industry does Benjamin Stocco work in?

Benjamin Stocco works in the Computer Software industry.

Find anyone, anywhere
with ContactOut today

Making remote or global hires? Connecting
with key decision-makers? We can help.

  • 40 emails / month
  • 3 phone numbers / month
  • Works on standard LinkedIn only
  • Work emails, personal emails,
    mobile numbers
* 1 user per company limit

No credit card required

Try ContactOut for Free