Benjamin Stocco
CAP Glacier Reconversion at Institut Culinaire de France | Nantes, Pays de la Loire, France
Benjamin Stocco’s Email & Phone Number
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Benjamin Stocco is currently enrolled in a CAP Glacier Reconversion track at the Institut Culinaire de France, a private culinary school founded by Galileo Global Education. He completed his earlier studies at KEDGE Business School and maintains a professional base in Nantes, Pays de la Loire, France. His recorded industry alignment appears centered on computer software while actively pivoting into technical culinary education pathways.
BEST APPROACH TO REACH Benjamin Stocco
Given the high confidence in work-related metadata and zero confidence for direct personal or phone channels, reach out via LinkedIn messaging while referencing his ongoing glacier specialization track to secure a relevant professional connection.
CAP Glacier Reconversion at Institut Culinaire de France in August 2024 - Present
Account Executive France at Deel in June 2022 - March 2024
Account Manager at Talentsoft in January 2018 - May 2022
KEDGE Business School, M2, August 2026
American University, Washington Semester, August 2026
Institut Culinaire de France est une école d'enseignement supérieur technique privée formant aux métiers de la cuisine, de la pâtisserie et de la boulangerie française. Grâce à la transversalité de ses enseignements et la qualité de sa pratique en laboratoire, l'institut forme tous ses élèves au même triptyque pédagogique : maîtrise technique de haut niveau, sens créatif et affirmation d'une posture managériale et entrepreneuriale. Fondé par le groupe Galileo Global Education, il propose des formations de niveau bachelor, master et CAP de reconversion dans les différents domaines de la restauration : cuisine, boulangerie, pâtisserie, glaces/sorbets, chocolat et management.
Discover more about Institut Culinaire de FrancePâtisserie Student @Institut Culinaire de France | ESSEC Alumni
Pâtisserie student - CAP at Institut Culinaire de France
(August 2025 – Present)
Directeur Général Institut Culinaire de France
With more than 30 years of experience in luxury hospitality, including 10 years of management in high standard gastronomy and educational Institutions, I am now offering my skills to help you developping new International or domestic projects, such as:
- Creating and developp...
Directeur Technique & Chef Formateur Ă Institut Culinaire de France
- Membre Fondateur du comité exécutif de l'Institut Culinaire de France.
- Membre du comité Pédagogique "Présidé par Mr Pierre Hermé"
- Création & développement des programmes pédagogique des formations ICF.
- Gestion d’exploitation du bâtiment.
- Mise en place de...
Future Pâtissière
Future Pâtissière at Institut Culinaire de France
(Aug 2025 – Present)
formatrice culture générale ESG & Institut Culinaire de France Bordeaux - Bachelor & Master
formatrice culture générale BTS at ESG Bordeaux
(Sep 2017 – Present)
Chargée des admissions et relations entreprises
Chargée des admissions et relations entreprises at Institut Culinaire de France
(May 2023 – Present)
What is Benjamin Stocco email address?
Email Benjamin Stocco at [email protected] and [email protected]. This email is the most updated Benjamin Stocco's email found in 2026.
How to contact Benjamin Stocco?
To contact Benjamin Stocco send an email to [email protected] or [email protected]. (updated on July 2026)
What company does Benjamin Stocco work for?
Benjamin Stocco works for Institut Culinaire de France.
What is Benjamin Stocco's role at Institut Culinaire de France?
Benjamin Stocco is CAP Glacier Reconversion
What industry does Benjamin Stocco work in?
Benjamin Stocco works in the Computer Software industry.