Sally Yu

Director of Development Chef at Stater Bros. Markets in July 2021 to April 2022

Food Fanatic Chef at US Foods in November 2019 to June 2021

Executive Chef at ACCESS | MANAGEMENT ∙ MAINTENANCE ∙ REALTY ∙ LIFESTYLE in November 2018 to November 2019

Touring Chef at Cirque du Soleil Entertainment Group in April 2018 to November 2018

Sr. Strategic Operations Manager / Plant Manager at Chef'd in August 2017 to April 2018

Operations Manager at Chef'd in October 2016 to September 2017

Corporate Executive Chef/Operations at Methodology. in August 2015 to June 2016

Jasper's Corner Tap & Kitchen Executive Chef at Access Hotels and Resorts in December 2014 to August 2015

Head Chef at Cirque du Soleil Entertainment Group in January 2012 to December 2014

Chef at Campine in August 2011 to August 2012

TV Chef Contestant at Budweiser presents The Big Time in January 2011 to January 2012

Controller at Mobility Enterprises, Inc. in January 2008 to January 2010

Chef at Food High, LLC in January 2006 to January 2010

Freelance Marketer and Public Relations Specialist at Various Restarants in January 2008 to January 2009

Marketing and Sales Director at Go Chef Gourmet Delivery and Catering Services in January 2008 to January 2008

Importer and Distributor at Tea and Tea's USA in January 2006 to January 2007

Executive Chef & Owner at Restaurant Room Euphoria in January 2004 to January 2006

Garde Manger and Pastry Chef at California Cuisine in January 2003 to January 2003

Head Chocolatier at Chi Chocolat in January 2003 to January 2003