Yigit Altay, Expert Scientist at Mosa Meat

Yigit Altay

Expert Scientist at Mosa Meat | Maastricht, Limburg, Netherlands

Profile last verified June 2026
Food & Beverages Verified Profile Maastricht, Limburg, Netherlands University of Groningen
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Work Email

***@altaycoins.com

Last verified May 2026

Personal Email

***@gmail.com

Personal • High Confidence

Phone Number

+90*****

Netherlands • Mobile

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Yigit Altay Socials
Yigit Altay Work Experience

Expert Scientist at Mosa Meat in July 2023 - Present

Founder at The Horse Notebooks in August 2024 - Present

Senior Scientist at Mosa Meat in December 2020 - June 2023

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Post-doctoral Researcher at Eindhoven University of Technology in November 2018 - October 2020

PhD in Chemistry at University of Groningen in September 2013 - September 2017

Yigit Altay Education

University of Groningen, Doctor of Philosophy - PhD, July 2026

Eindhoven University of Technology, Erasmus Exchange, July 2026

Bilkent University, Master of Science - MS, July 2026

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Bilkent University, Bachelor of Science - BS, July 2026

Yigit Altay Skills
Summary Reports Statistics Specifications Product Strategy Root Cause Strategy Laboratory Information Management System (LIMS) Sample Preparation Presentations Analytical Skills Analytical Methods Development UV/Vis Spectroscopy Organic Chemistry IR Spectroscopy Circular Dichroism High-Performance Liquid Chromatography (HPLC) HPLC-MS Organic Synthesis Organic Solar Cells Systems Chemistry Dynamic Combinatorial Chemistry Data Analysis Nanomaterials Chemistry Science Research Spectroscopy Microsoft Office Materials Science Nanotechnology Characterization LaTeX LATEX Adobe Photoshop Adobe Illustrator berkeley madonna ATR-IR GC-MS GC FTIR Microsoft Word Microsoft Excel Mass Spectrometry Liquid Chromatography-Mass Spectrometry (LC-MS) Instrumental Analysis Analytical Chemistry Polymer Chemistry Physical Chemistry PHP
About Yigit Altay’s Current Company
Mosa Meat

In 2013, our Chief Scientific Officer Professor Mark Post unveiled the world’s first cultured meat hamburger to a packed press conference in London. The burger was harvested directly from cow cells, rather than raising and slaughtering a whole animal. It was the result of years of research at Maastricht University, and cost €250,000 to make. The effort was funded by Sergey Brin, the co-founder of Google. Our motivation was to find a new method to make real meat to feed our fast-growing population in a sustainable, healthy and animal-friendly way. Following the success of the first hamburger, we created Mosa Meat to commercialise cultured meat (also known as clean meat, cultivated meat or cell-based meat) and bring it to plates everywhere. In the past few years we’ve made significant scientific breakthroughs, and brought the price down considerably. We’re now focussed on scaling up the production process, and getting our first products to market.

Discover more about Mosa Meat
Yigit Altay’s Colleagues
Lola Verrougstraete

Lola Verrougstraete

Maastricht, Limburg, Netherlands

Scientist in Bioprocess development and optimization at Mosa Meat - Engineer in Biotech & Food tech

Scientist at Mosa Meat
(January 2024 – Present)

TV

Tessa Vanhaaften

Maastricht, Limburg, Netherlands

Scientist at Mosa Meat | Muscle Tissue Engineering

Scientist at Mosa Meat
(October 2022 – Present)

Maarten Bosch

Maarten Bosch

The Hague, South Holland, Netherlands

CEO at Mosa Meat

Mosa Meat replaces beef with... beef! Just as delicious, but more sustainable and kind to animals. We are a Maastricht based company that develops cultivated meat technology, providing an alternative way to produce beef away from intensive animal agriculture.

Peter Verstrate

Peter Verstrate

Zwolle, Overijssel, Netherlands

Co-founder and CPO at Mosa Meat BV

Co-founder and Chief Product Officer at Mosa Meat
(Nov 2025 – Present)

Tim Rijdt

Tim Rijdt

Driebergen-Rijsenburg, Utrecht, Netherlands

CBO at Mosa Meat

Making sure the world is ready for our burgers.
Overseeing all aspects of marketing, customer experience, and stakeholder relationships.
This includes creation, planning and execution of the brand strategy across Public Affairs, PR, Digital, Social and Ambassadors. Managing a...

Femke Keldenich

Femke Keldenich

Breda, North Brabant, Netherlands

✨ Recruiter & HR adviseur in de ouderenzorg✨

Headhunting for international companies. Coaching candidates to make a next step in their career.

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Frequently asked questions about Yigit Altay

What is Yigit Altay email address?

Email Yigit Altay at [email protected], [email protected] and [email protected]. This email is the most updated Yigit Altay's email found in 2026.

What is Yigit Altay phone number?

Yigit Altay phone number is +905057349663.

How to contact Yigit Altay?

To contact Yigit Altay send an email to [email protected], [email protected] or [email protected]. If you want to call Yigit Altay try calling on +905057349663. (updated on November 11, 2025)

What company does Yigit Altay work for?

Yigit Altay works for Mosa Meat.

What is Yigit Altay's role at Mosa Meat?

Yigit Altay is Expert Scientist

What industry does Yigit Altay work in?

Yigit Altay works in the Food & Beverages industry.

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