Nate Tauer, Director of culinary operations at Scratch|Restaurants

Nate Tauer

Director of culinary operations at Scratch|Restaurants | Los Angeles, California, United States

Profile last verified July 2026
Hospitality Verified Profile Los Angeles, California, United States The Art Institutes
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Personal Email

***@gmail.com

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Phone Number

651*****

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Nate Tauer Socials
Nate Tauer Work Experience

Director of culinary operations at Scratch|Restaurants in January 2022 - Present

Executive Chef at Pasta Bar LA in October 2020 - January 2022

Chef/ Caviar Producer at California Caviar Company in November 2019 - April 2020

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Chef De Cuisine at DPG (f/k/a Daniel Patterson Group) in January 2018 - November 2019

Chef De Cuisine at Crenn dining group in March 2017 - January 2018

Executive Sous Chef at Bird dog restaurant in March 2015 - March 2017

Sous chef at DPG (f/k/a Daniel Patterson Group) in April 2014 - November 2015

Chef De Partie at Thomas Keller Restaurant Group in March 2012 - March 2013

Nate Tauer Education

The Art Institutes

Nate Tauer Skills
Culinary Skills Menu Development Recipe Development Fine Dining Hospitality Hospitality Management Restaurant Management Cooking Sanitation New Restaurant Openings Food Quality
About Nate Tauer’s Current Company
Scratch|Restaurants

SCRATCH|BAR & KITCHEN Scratch|Bar & Kitchen was founded on the principles of preparing food the way it was meant to be, from scratch. Our space was designed for our guests to be able to enjoy an experience tailored specifically to their individual tastes by creating a dialogue with our chefs. Keeping in the “from scratch” philosophy there is nothing in our restaurant that wasn’t made with our hands. From the aged cheeses to the butter in our breads, everything was made by us for you. - Scratch|Restaurants - Scratch|Bar & Kitchen - Woodley Proper - Frankland's Crab & Co. - Sushi|Bar - Margarita's Snacks

Discover more about Scratch|Restaurants
Nate Tauer’s Colleagues
Barbara Davila

Barbara Davila

United States

Human Resource Professional (BS)/ Military Spouse

Human Resources at Scratch|Restaurants
(November 2023 – Present)

Elizabeth Sperry

Elizabeth Sperry

Beaumont, California, United States

Laying the foundation for excellence

Human Resources Business Partner at FKA Distributing Co. LLC
(August 2018 – Present)

Whitney Koski

Whitney Koski

Portland, Oregon, United States

Education & Accounting Professional

Bookkeeper at Scratch|Restaurants
(March 2023 – Present)

Chelsey Lee

Chelsey Lee

Phoenix, Arizona, United States

Financial Controller at Scratch Restaurants

Senior Bookkeeper at Scratch|Restaurants
(October 2020 – Present)

Carlos C

Carlos C

Los Angeles, California, United States

Corporate Chef @ Scratch | Restaurants | Menu Development, Cost Control, Leadership

Corporate Chef at Scratch|Restaurants
(Present)

Leslie Mcsherry

Leslie Mcsherry

Santa Monica, California, United States

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Administrator at Scratch|Restaurants
(May 2021 – Present)

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Frequently asked questions about Nate Tauer

What is Nate Tauer email address?

Email Nate Tauer at [email protected]. This email is the most updated Nate Tauer's email found in 2026.

How to contact Nate Tauer?

To contact Nate Tauer send an email to [email protected].

What company does Nate Tauer work for?

Nate Tauer works for Scratch|Restaurants.

What is Nate Tauer's role at Scratch|Restaurants?

Nate Tauer is Director of culinary operations

What industry does Nate Tauer work in?

Nate Tauer works in the Hospitality industry.

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