Massimo Maio
Supervisore Organizzazione e Gestione dal sistema H.A.C.C.P. al Sistema di QUALITà at Nato il | Ghent Metropolitan Area
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Supervisore Organizzazione e Gestione dal sistema H.A.C.C.P. al Sistema di QUALITà at Nato il in February 2010 to Present
Chef de projet at m.e. group in March 2015 to Present
Chef and restaurant manager at defell limited company in January 2017 to Present
Corporate Executive Chef at resort kalidria in April 2018 to Present
Management Director restaurant at andrea xiang dvba in September 2018 to Present
Managing Consultant development projects at piemonte abdv in June 2020 to Present
Segretario generale at Associazione Cuochi Italiani in Belgio in January 2020 to Present
segretario at Associazione Cuochi Italiani in Belgio in January 2020 to Present
Chef at Pillows Grand Boutique Hotel Maurits at the Park in October 2021 to Present
Director of Quality Assurance at Passion limited tanzania in November 2014 to January 2017
food& beverage management at Tanzania in January 2015 to January 2016
Restaurant Manager and events Manager at Restaurant Manager and events Manager in May 2014 to October 2014
Manager in Training at Roadhouse Grill Italia S.r.l. in November 2013 to March 2014
Presidente at MemEtica a.p.s. in January 2012 to March 2013
Consulente Tecnologie Alimentare e Ristorazione at MemEtica a.p.s. in November 2012 to February 2013
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Alma Mater Studiorum - Università di Bologna, laurea, January 2009 to January 2010
Data di nascita, scienze dei consumi alimentari e della ristorazione, January 2017 to January 2018
Officine formazione (bo), Human Resource Management, January 2012
Alma Mater Università di Bologna, Dott. in Scienze dei Consumi Alimentari e della Ristorazione, January 2006 to January 2009
Alma Mater Università di Bologna, Dott. in Scienze dei consumi alimentari e della ristorazione
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Abilità culinarie
Panificio
Salsa (gastronomia)
Cucina italiana
Pasticceria
HACCP
Restaurant Management
Quality Management
ISO 14001
Technology Development
Business Intelligence
Hotel Management
Food Industry
Food Processing
Food Security
New business development
Industria alimentare
Strategia di marketing
Management
Alimenti
Business plan
Catering
Gestione eventi
Formazione
Food
Trattative
Marketing Strategy
Ristorazione
Microsoft Office
Gestione vendite
Business Planning
Strategia d'impresa
Sales Management
New Business Development
Alimenti e bevande
Event Management
Cucina
Training
Negotiation
Banchetti
Banquets
Food & Beverage
Hotel
Restaurants
Business development
Gestione hotel
Gestione ristoranti
Operazioni relative ai banchetti
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What is Massimo De Maio email address?
Email Massimo De Maio at [email protected]. This email is the most updated Massimo De Maio's email found in 2026.
What is Massimo De Maio phone number?
Massimo De Maio phone number is +32465773476.
How to contact Massimo De Maio?
To contact Massimo De Maio send an email to [email protected]. If you want to call Massimo De Maio try calling on +32465773476.
What company does Massimo Maio work for?
Massimo Maio works for Nato il
What is Massimo Maio's role at Nato il?
Massimo Maio is Supervisore Organizzazione e Gestione dal sistema H.A.C.C.P. al Sistema di QUALITà
What industry does Massimo Maio work in?
Massimo Maio works in the Food & Beverages industry.
Massimo Maio Email Addresses
Massimo Maio Phone Numbers
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