Laura Hackl

Q: What is Laura S Hackl email address?

Email Laura S Hackl at laura_hackl@hotmail.com and laura.s@bluewin.ch. This email is the most updated Laura S Hackl's email found in 2026.

Q: How to contact Laura S Hackl?

To contact Laura S Hackl send an email to laura_hackl@hotmail.com or laura.s@bluewin.ch. (updated on April 10, 2025)

Co-Founder I Director Product Quality I Finalist: X-Prize - Feed the Next Billion at ProFillet | Bern, Berne, Switzerland

About Laura Hackl

Laura S Hackl currently serves as Co-Founder and Director of Product Quality at ProFillet, a pioneering organization dedicated to developing sustainable, plant-based seafood alternatives. In her leadership role, Laura oversees the quality assurance processes, ensuring that innovative food products meet rigorous safety standards while aligning with the company's mission to promote sustainable development and address global malnutrition challenges. Her expertise in food fortification and micronutrient supply plays a crucial role in designing products that not only satisfy consumer preferences but also contribute to improving nutritional outcomes for vulnerable populations.

A key highlight of Laura’s work is her participation as a Finalist in the X-Prize: Feed the Next Billion competition, where she collaborates with a multidisciplinary team of scientists and executive chefs to develop a plant-based fish substitute. This project exemplifies her strategic thinking and her commitment to leveraging food innovation to combat malnutrition and support sustainable food systems. Her background in research design, human nutrition, and food fortification enables her to translate complex scientific concepts into accessible solutions, fostering cross-disciplinary collaboration and informed decision-making.

Laura’s passion for sustainable development is complemented by her skills in budget management, mentoring, and implementing Diversity, Equity, and Inclusion (DEI) initiatives, which strengthen her ability to lead diverse teams toward impactful outcomes. Her work exemplifies a holistic approach to addressing global food security issues—integrating scientific rigor, culinary innovation, and social responsibility to create scalable solutions that improve health and well-being for underserved populations worldwide.

Laura Hackl Work