Laura Cabot

Q: What is Laura Cabot email address?

Email Laura Cabot at laura@pineconecafe.com. This email is the most updated Laura Cabot's email found in 2026.

Q: How to contact Laura Cabot?

To contact Laura Cabot send an email to laura@pineconecafe.com.

Chef/Owner at Laura Cabot Catering | Waldoboro, Maine, United States

About Laura Cabot

Laura Cabot is a distinguished Chef and Owner of Laura Cabot Catering, where she has been dedicated to providing exquisite culinary experiences for over thirty years. A graduate of the prestigious La Varenne culinary school in Burgundy, France, Laura brings a wealth of expertise and a refined palate to her craft. Her culinary journey began with the establishment of a Macrobiotic Whole Grain Bakery in Philadelphia, which laid the foundation for her commitment to health-conscious, flavorful food. In 1984, she further solidified her reputation in the culinary world by opening The Pinecone Cafe, Mid-Coast Maine's first "Farm to Fork" restaurant, a pioneering venture that emphasized the importance of locally sourced ingredients.

At Laura Cabot Catering, Laura specializes in creating seasonally driven menus that highlight the freshest produce from her own culinary gardens. Her approach to catering is rooted in a deep respect for the environment and a passion for sustainable practices, ensuring that every dish not only delights the palate but also supports local farmers and producers. Laura's expertise extends beyond the kitchen; she excels in event planning and management, ensuring that every occasion, from intimate gatherings to grand celebrations, is executed flawlessly. Her strong customer service skills and ability to connect with clients allow her to tailor each menu to meet specific tastes and dietary needs, making every event a unique culinary experience.

In addition to her catering business, Laura is an advocate for culinary education and often shares her knowledge through workshops and culinary travel experiences. Her proficiency in menu costing and food preparation, combined with her savvy use of social media, keeps her brand relevant and engaging in an ever-evolving industry. With a legacy of creativity and a commitment to excellence, Laura Cabot continues to inspire both her clients and aspiring chefs alike.

Laura Cabot Work