Jonalisa Mata, FOH Manager at Din Tai Fung Restaurant Group

Jonalisa Mata

FOH Manager at Din Tai Fung Restaurant Group | San Jose, California, United States

Profile last verified June 2026
Restaurants Verified Profile San Jose, California, United States University of Phoenix
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Personal Email

***@gmail.com

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Phone Number

(213) ***-*122

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Jonalisa Mata Socials
Jonalisa Mata Work Experience

FOH Manager at Din Tai Fung Restaurant Group in June 2023 - Present

General Manager at Benihana in September 2021 - May 2023

Director Of Operations at Killiney Kopitiam in October 2020 - October 2021

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General Manager at COCONUTS CARIBBEAN RESTAURANT, INC. in February 2019 - October 2020

Multi Unit General Manager at The Wendy's Company in December 2016 - December 2019

Jonalisa Mata Education

University of Phoenix, Bachelor of Science - BS, January 2018 to January 2021

Pangasinan State University, Bachelor of Science - BS, January 2011 to January 2014

Jonalisa Mata Skills
Team Management Team Leadership Service Operations Problem Solving Business Planning Operations Management Customer Experience Communication Coaching Budgeting Performance Appraisal Food Safety Food Safety Management System Supervisory Skills Payroll Administration HR Management Hospitality Industry Sales Analytical Skills Business Analysis Advertising Financial Analysis Wine Accounting Experinced in scheduling, ALOHA POS, Core, Communication Skills, Customer Service Inventory Management Time Management Customer Satisfaction Restaurant Management Microsoft Office Microsoft Excel English Spanish Labor Management Human Resources (HR) Project Management Customer Relationship Management (CRM)
About Jonalisa Mata’s Current Company
Din Tai Fung Restaurant Group

Din Tai Fung (DTF), a globally acclaimed culinary icon renowned for the art of Xiao Long Bao, is on a mission to create first-class dining experiences through its unwavering commitment to excellence in food, service and ambiance. Originally founded as a cooking oil retail business in Taiwan in 1958 by Bing-Yi Yang and his wife, Pen-Mei Lai, DTF was reborn into a humble dumpling and noodle shop in 1972. Today, the Michelin-recognized restaurant brand continues to be family-owned and passed down through generations, with more than 166 locations in 14 countries worldwide. Since its founding, DTF has become synonymous with quality and consistency and known for its warm hospitality and delicacies with authentic flavors. Entering the North America market in 2000, the restaurant brand opened its first U.S. location in Arcadia, California and has 18 locations to-date, offering an upscale yet inviting cultural dining experience. With each restaurant, each interaction, and each bite, DTF aims to bring people together to inspire appreciation of culture.

Discover more about Din Tai Fung Restaurant Group
Jonalisa Mata’s Colleagues
Eric Dicenzo-crotallo

Eric Dicenzo-crotallo

Los Angeles Metropolitan Area

Restaurant Executive | People-First Operations | Din Tai Fung North America | ex-Chipotle

As Vice President of Operations Excellence at Din Tai Fung, a fast-growing restaurant company in North America, I am proud to be a member of the executive leadership team. I lead Culinary, Food Safety & Quality Assurance, Operational Training, Field Training, Instructional Des...

Jeff Tsacoumangos

Jeff Tsacoumangos

Mission Viejo, California, United States

Organizational Development/Talent Development | I/O Psychology | Speaker | Psychology Content Creator

Talent Development Specialist at Din Tai Fung North America
(Oct 2024 – Present)

Ron Johnson

Ron Johnson

Pasadena, California, United States

Technology Leader

Head of IT at Din Tai Fung North America
(Mar 2025 – Present)

Jaelin Banks

Jaelin Banks

Laguna Beach, California, United States

“Executive Chef | 10+ Years Leading High-Volume, High-End Kitchens | Culinary Excellence & Team Leadership”

• Trained at Din Tai Fung’s South Coast Plaza flagship location, a $40M+ annual revenue, high-volume operation, executing brand standards at scale
• Selected as part of the opening leadership team for new market launches including Irvine Spectrum and Brea, with potentia...

Paola Garcia

Paola Garcia

Los Angeles, California, United States

Talent Acquisition Leader at Din Tai Fung North America

Director of Talent Acquisition at Din Tai Fung North America
(Jun 2025 – Present)

Michael Rowan

Michael Rowan

Los Angeles, California, United States

Director of Learning & Talent Development at Din Tai Fung North America

Own enterprise learning strategy, including leadership development, talent pipeline, and employee engagement, embedding competencies and programs that support succession planning for 6,000+ employees across 17 locations. Partner with HR, operations, and senior leaders to align...

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Frequently asked questions about Jonalisa Mata

What is Jonalisa Mata email address?

Email Jonalisa Mata at [email protected]. This email is the most updated Jonalisa Mata's email found in 2026.

How to contact Jonalisa Mata?

To contact Jonalisa Mata send an email at [email protected].

What company does Jonalisa Mata work for?

Jonalisa Mata works for Din Tai Fung Restaurant Group.

What is Jonalisa Mata's role at Din Tai Fung Restaurant Group?

Jonalisa Mata is FOH Manager

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