Emiko Velarde

Emiko Velarde is a seasoned Restaurant General Manager at PPI HOLDINGS, INC., where she leverages her extensive experience in the food and beverage industry to drive operational excellence and enhance customer satisfaction. With a Bachelor of Science in Business Administration, majoring in Human Resource Development, Emiko has cultivated a robust skill set that encompasses business planning, financial reporting, and team management. Her expertise is particularly evident in her ability to prepare and analyze sales projections and expense budgets, ensuring the financial health of the restaurant while optimizing profitability through meticulous P&L analysis.

In her current role, Emiko is responsible for overseeing all aspects of store operations, from inventory management to the training and development of managers and team members. Her leadership style fosters a collaborative environment that encourages staff engagement and professional growth, which has been instrumental in achieving high-performance standards across the board. Recognized as a Training Excellence Awardee, Emiko is passionate about equipping her team with the necessary skills to excel in a fast-paced hospitality environment, ensuring that every member is aligned with the company’s vision and operational goals.

Key projects under her leadership include successful new restaurant openings, where her strategic planning and execution have led to seamless transitions and immediate profitability. Emiko’s commitment to excellence in F&B management not only enhances the dining experience for customers but also strengthens the brand’s reputation in a competitive market. Her multifaceted approach to restaurant management, combined with her strong analytical skills, positions her as a pivotal figure in driving PPI HOLDINGS, INC. toward sustained growth and success.