Slow Food Shoreline

Slow Food Shoreline is a local chapter of the national non-profit organization Slow Food USA. As a local chapter we invite members and the greater community to taste, celebrate, and champion the foods and food traditions of the Connecticut Shoreline. In order to carry out the Slow Food mission in our communities, we offer educational events and activities to promote sustainability and biodiversity. We connect with farmers, cooks, educators, students and everyone else who cares about their food and the environment. Slow Food’s mission is to promote Good food that is delicious and created with care from healthy plants and animals; Clean food that is nutritious and grown and harvested in ways which have a positive impact on the planet; and Fair food that is accessible to all, regardless of income.