Mission Burrito

A love affair with burritos that blossomed into Mission Burrito! Founders Jan & Sharon Rasmussen’s border line burrito obsession started in the Mission District taquerias over a decade ago when they lived in San Francisco. Unable to fuel this addiction back in the UK they quit their day jobs and opened the first Mission Burrito in Oxford. Fast forward ten years, we now have eight restaurants and a team that are just as obsessed with burritos as Jan & Sharon! The mission is to create the kind of burrito stores we’d like to visit if we weren’t so busy running them. We are committed to making ridiculously good burritos with fresh ingredients, from scratch every day. Our food is fresh, healthy and bursting with flavour. We are always looking to expand our team. So, if you’re energetic, wear a big smile and are passionate about great food and service we’d love to hear from you. Email your CV to [email protected]. [email protected]/burritohqwww.instagram.com/burritohq