Marathon Restaurants and Catering

About Marathon Restaurants and Catering

In 1984, Sheryl and Jay Borish opened a small restaurant composed of only 10 seats and a counter, serving the freshest food that Sheryl could get her hands on. This small spot was the precursor to a much more ambitious operation. As of 2010, the Borish family runs six full-service restaurants, two neighborhood bars and Philadelphia’s leading full-service catering department under the Marathon Grill brand. Each location offers standard patronage, semi-private and full private event rental


The Marathon Grill name is synonymous with fresh ingredients, great food and most importantly, comfortable spaces. Each location stands is a friendly landmark along the streets of downtown Philadelphia, from 10th street all the way to 40th. We are fortunate to serve more people than ever, and the same principles apply: fresh food, consistent service and the distinct experience of dining as a part of the Marathon family. Our mission, “Serving the Neighborhood”, traces the walls of each restaurant as a reminder of what makes this company thrive.

Website	http://www.eatmarathon.com
Employees	1-10 employees View all Marathon Restaurants and Catering employees
Industry	Food & Beverages
Headquarter	1818 Market St., Suite 2440, Philadelphia, PA 19103, US
Founded	1984
Keywords	Restaurant, Catering, Bar, Dinner, Philadelphia, Weddings, Delivery, Corporate, Special Events, Brunch, Social Events, Lunch, Breakfast, Corporate Dining