About Coyo Taco
Miami’s freshest Mexican street food experience. At COYO, guacamole is smashed to order and tortillas are handcrafted on-site in an authentic Mexican tradition. Vegetables are farm fresh and locally sourced. Meat and seafood are naturally raised and humanely treated. Aguas Frescas and Margaritas are made from scratch. Staying true to our Todo Fresco or ‘Everything Fresh’ philosophy, our ingredients are 100% natural.
For more information please visit www.coyo-taco.com.
Stay up-to-date by following Coyo Taco on Instagram at @CoyoTaco, and on Facebook at @CoyoTacoWynwood.
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11-50 employees
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Restaurants
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2300 NW 2nd Ave, Miami, Florida, US
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2014
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Frequently Asked Questions about Coyo Taco
Jeff Lynch is the CEO of Coyo Taco. To contact Jeff Lynch email at [email protected] or [email protected].
The decision makers in Coyo Taco are Alexa Mclay, Alicia Smith, Jeff Lynch, etc. Click to Find Coyo Taco decision makers emails.
Coyo Taco Staff Directory
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