About Ruby Violet
At Ruby Violet we use the most simple or unusual ingredients to create an array of pure and natural flavours with stunning colours and tastes to behold. We use organic milk, free range eggs and fresh fruit to produce small batches of ice cream and vegan sorbets in our kitchen at Marston Moretaine, Bedfordshire
Our Kings Cross parlour is situated just off Granary Square, next to Waitrose wine bar, Midland Goods Shed, 3 Wharf Road, N1C 4BZ.
Please see our website for the opening hours
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1-10 employees
View all Ruby Violet employees
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Food and Beverage Services
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020 7609 0444
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118 Fortess Road, London, Greater london NW5 2HL, GB
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2011
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Launches, Catering For Private Events, Christening And Christmas Cakes And Bombes., Creating Bespoke Flavours, Creating Exclusive Wedding, Producing Exquisite Handmade Ice Cream And Sorbet, Serving From Our Vintage Ice Cream Van Billy, Weddings And Markets
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