Ferguson Plarre Bakehouses

MAKE A FRESH CHANGE WITH FERGUSON PLARRE BAKEHOUSES Ferguson Plarre Bakehouses is a 5th generation bakery-café franchise and we're proud to announce that we have been voted as the #1 Food Franchise in second year in a row in the recent Topfranchise Awards. Ranked #1 for passion and #2 across all industries, we are very proud to be able to offer you a full range bakery-cafe business model with no royalties and more importantly, no late nights or chocolate stained uniforms! FOR YOURSELF - NOT BY YOURSELF We believe franchising should be about being in business for yourself but not by yourself. Our first franchisees were members of our own family and our business model is now the basis for a much larger family of franchisees. Most importantly though, we make all of our own products. We’re foodies at heart and if you’ve eaten our products, you’ll taste the difference. To put it simply, we love to bake. We need you to love selling! A RECIPE FOR SUCCESS It’s important for any franchise to have a strong, stable franchisor. With over 118 years in the market, along with a well-established team of bakers and a state of the art baking facility, Ferguson Plarre is well positioned to support you. With over 85 stores today and more on the way, we’re looking to grow our franchise family and we’re passionately focused on maintaining the highest of standards in our quality, culture, service, brand and design…without ever losing that family-feel. SWEET SIMPLICITY The Ferguson Plarre model provides you with a simple, royalty-free bakery-café business that requires no baking experience and has proven itself during booming economic times as well as recessions. We do all the fiddly, messy, early morning baking which leaves you to do what you do best, provide hero customer service. Not only do we do the baking but we help find your site, negotiate your lease and build your store while you train.