About Birch and Rye
Birch & Rye presents a modern interpretation of Russian cuisine. Using premium and niche ingredients, the restaurant reimagines Russian food through a California lens, featuring unique takes on traditional plates that are deconstructed. Among the light & seasonal dishes are several gluten-free and vegetarian options. A standout beverage program, which features handcrafted infused vodkas, complements the food offerings.
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1-10 employees
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Food and Beverage Services
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1320 Castro St, San Francisco, California 94114, US
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2022
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Frequently Asked Questions about Birch and Rye
Who is the CEO of Birch And Rye?
Randy Nakagawa is the CEO of Birch And Rye.
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