Benjamin Mallen
Franchisé at Feuillette Limonest | Lyon, Auvergne-Rhône-Alpes, France
Benjamin Mallen’s Email & Phone Number
VerifiedFree account · No credit card · 5 profiles/month
ContactOut Insights • AI Generated
Benjamin Mallen operates as a franchisee managing a Feuillette bakery and pastry location in Limonest near Lyon, where he oversees product development and prepares to launch an onsite tea room and gourmet catering line. He holds a degree from KEDGE Business School and directs daily restaurant operations within the French food service sector. His leadership focuses on implementing the brand’s established methodology of combining traditional pastry craftsmanship with modern aesthetic presentation to elevate the customer experience.
BEST APPROACH TO REACH Benjamin Mallen
Contact him directly via his verified personal email address with a concise outreach that references his KEDGE Business School background and current management of the Limonest Feuillette franchise to propose targeted operational or supply partnerships.
Franchisé at Feuillette Limonest in July 2025 - Present
Directeur senior at McDonald's in October 2021 - July 2025
Directeur de restaurant at McDonald's France in September 2011 - September 2021
KEDGE Business School, Bachelor, August 2026
Service et vente
Service et vente en Boulangerie Patisserie at Feuillette Limonest
(Oct 2025 – Present)
--
Vendeuse at Feuillette Limonest
(Jul 2025 – Present)
Étudiant(e) à Ecole Internationale Tunon
Babysitter at nounou-top
(Sep 2021 – Present)
Manager confirmé, Lyon Part Dieu
Responsable des ventes at Feuillette Limonest
(Jul 2025 – Present)
Pâtissier chez Feuillette Limonest
Pâtissier at Feuillette Limonest
(Present)
What is Benjamin Mallen email address?
Email Benjamin Mallen at [email protected]. This email is the most updated Benjamin Mallen's email found in 2026.
How to contact Benjamin Mallen?
To contact Benjamin Mallen send an email to [email protected]. (updated on November 14, 2025)
What industry does Benjamin Mallen work in?
Benjamin Mallen works in the Restaurants industry.
