Baudru Eric
Executive sous chef at SATS Ltd. | Singapore
Engage
candidates 10x faster
Enjoy unlimited access and discover candidates outside of LinkedIn
Trusted by 1.4M users from 76% of Fortune 500 companies
The most accurate data ever
CCPA Compliant
GDPR Compliant
150M
Personal Emails
200M
Work Emails
100M
Direct Dials
250M
Professional Profiles
40M
Company Profiles
Find anyone, anywhere
with ContactOut
today
Making remote or global hires?
Connecting
with key decision-makers? We can help.
- 40 emails / month
- 3 phone numbers / month
- Works on standard LinkedIn only
-
Work emails, personal emails,
mobile numbers
No credit card required
Baudru Eric is a highly accomplished Executive Sous Chef at SATS Ltd., where he plays a pivotal role in elevating the company’s culinary standards across diverse service segments. With a robust background rooted in prestigious culinary institutions such as Avignon Culinary School in France and the renowned Paris Lenôtre Culinary Institute, Baudru brings a wealth of expertise in fine dining, catering, and banquet operations. His current role involves leading all aspects of food production for first-class, business-class, and private jet services, ensuring that each culinary experience meets the highest standards of quality and sophistication.
At SATS Ltd., Baudru is responsible for overseeing menu development, establishing and enforcing food specifications, and creating detailed order guides to streamline operations. His proficiency in portion control, recipe standardization, and sanitation protocols ensures consistency and safety across all food production areas. Additionally, Baudru’s leadership extends to staff training, where he emphasizes culinary excellence, hygiene, and efficiency—key factors in maintaining the company’s reputation for premium hospitality services. His expertise in controlling food production times and labor costs contributes significantly to operational efficiency and profitability.
Baudru’s skill set encompasses pre-opening culinary setups, banquet and event catering, and the management of high-volume food production in hospitality environments. His deep understanding of micros systems for inventory and order management further enhances operational workflows. Known for his innovative approach to menu development and his commitment to hygiene and food safety, Baudru consistently drives excellence in the hospitality industry, ensuring SATS Ltd. remains a leader in airline catering and hospitality solutions.
Executive sous chef at SATS Ltd. in October 2022 to Present
Executive Chef at Compass Group in June 2018 to October 2022
Executive Chef at Novotel Benoa in April 2015 to April 2018
Executive Chef at Pullman Saigon Centre in April 2014 to March 2015
Head Chef at Pullman Jakarta Central Park in June 2011 to March 2014
Sous Chef De Cuisine at Saint Pierre Relais& Châteaux in October 2010 to June 2011
Executive sous chef at Sofitel Luxury Ia Ora Beach Resort in April 2007 to April 2010
Sous Chef at Sofitel Luxury Bora Bora Marara Beach Resort in March 2006 to March 2007
Junior Sous Chef at Les Villas Du Lagon Hotel in February 2005 to February 2006
Sous Chef at Numéro75 Restaurant in June 2003 to January 2005
Chef de Partie at Olica Restaurant New York City (4 star New York Times) in April 2002 to May 2003
Chef De Partie at L' Absinthe Restaurant New York City in March 2001 to March 2002
1/2 Chef De Partie at Spoon At Sanderson Hotel London in March 2000 to March 2001
Chef De Partie at Roussillon Restaurant 1 Michelin star London in February 1999 to February 2000
Apprenticeship at Restaurant Brunel 18/20 Gault& Millau in September 1996 to January 1999
See more
See less
Culinary School Avignon France, Diploma
Culinary Institute Lenôtre Paris, Certified
See more
See less
Pre-opening
Banquets
Hospitality Management
Hotel Management
Food & Beverage
Hospitality Industry
Hotels
Menu Development
Catering
Fine Dining
Restaurants
Micros
Food
Food Quality
Hygiene
See more
See less
Discover more about SATS Ltd.What is Baudru Eric email address?
Email Baudru Eric at [email protected] and [email protected]. This email is the most updated Baudru Eric's email found in 2026.
How to contact Baudru Eric?
To contact Baudru Eric send an email to [email protected] or [email protected]. (updated on March 09, 2025)
What company does Baudru Eric work for?
Baudru Eric works for SATS Ltd.
What is Baudru Eric's role at SATS Ltd.?
Baudru Eric is Executive sous chef
What is Baudru Eric's Phone Number?
Baudru Eric's phone +44 ** **** *367
What industry does Baudru Eric work in?
Baudru Eric works in the Hospitality industry.
Baudru Eric Email Addresses
Baudru Eric Phone Numbers
Get a free list of similar prospects, filtered by title, company, or industry.
Build your Prospect ListPeople like Baudru Eric
Managing Director at A.W.LAKE Spa Concepts
Crisis Response Specialist at Meta
Director at Red Dot Transport Svcs
Reservation/Ticketing Officer at Singapore Airlines Limited
Ramp Supervisor at SATS Ltd.