Alfred Mitchell
Baker at L'Auberge Baton Rouge | Gonzales, Louisiana, United States
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Baker at L'Auberge Baton Rouge in September 2019 to February 2024
Sous Chef at Francois Bend Assisted Living in October 2018 to November 2018
Shift Lead at B&G Foods in November 2017 to September 2018
Disney College Program - Pastry at Walt Disney World in May 2017 to August 2017
Cook at Rouses Markets in September 2016 to April 2017
Baker at Chartwells Higher Education Dining Services in August 2015 to September 2016
Pantry Chef at Houmas House in September 2013 to May 2015
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Louisiana Culinary Institute, Bachelor of Science (B.S.) in Culinary Arts, January 2016 to January 2017
Louisiana Culinary Institute, Associate of Occupational Studies, January 2015 to January 2016
Louisiana Culinary Institute, Associate of Occupational Studies - Advanced Baking and Pastry, January 2011 to January 2015
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Menu Engineering
Private Events
Desserts
Cakes
Food Allergies
Food Preparation
Written Communication
Inventory Management
Mathematics
Basic Math
Food Handling
Bread
New Restaurant Openings
Baking
Recipe Testing
Sauces
Culinary Education
Bakery
Pastry
Culinary Skills
Menu Development
Fine Dining
Recipes
Food
Restaurants
Cooking
Food & Beverage
Catering
Sanitation
Food Safety
Banquets
Customer Service
Hospitality
Event Planning
Recipe Development
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Discover more about L'Auberge Baton RougeWhat is Alfred Mitchell email address?
Email Alfred Mitchell at [email protected]. This email is the most updated Alfred Mitchell's email found in 2026.
How to contact Alfred Mitchell?
To contact Alfred Mitchell send an email to [email protected].
What company does Alfred Mitchell work for?
Alfred Mitchell works for L'Auberge Baton Rouge
What is Alfred Mitchell's role at L'Auberge Baton Rouge?
Alfred Mitchell is Baker
What is Alfred Mitchell's Phone Number?
Alfred Mitchell's phone (504) ***-*229
Alfred Mitchell Email Addresses
Alfred Mitchell Phone Numbers
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