Stew Navarre
Vice President of Operations at Jack's BBQ | Seattle, Washington, United States
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Vice President of Operations at Jack's BBQ in October 2019 to Present
Corporate Chef at Food Services of America in September 2016 to October 2019
Executive Chef at Bell & Whete Restaurant in October 2014 to June 2016
Executive Chef at Local 360 in July 2013 to June 2016
Chef de Brigade at Canlis Restaurant in October 2011 to July 2013
Private Yacht Chef at Motor Yacht Alexis in July 2010 to October 2011
Private Yacht Chef at Motor Yacht Kismet in November 2009 to March 2010
Sous Chef at Grove Restaurant in November 2007 to May 2009
Assistant Manager at Cova Hand Selected Wines in April 2006 to December 2006
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Team Building
Teaching
Cost Control
Vendor Negotiation
Sourcing
Modern Technique
Classic Technique
Food Safety
Spanish
Food & Beverage
Microsoft Office
Hiring
Public Relations
Wine Pairing
Customer Service
Social Media
Strategic Planning
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Discover more about Jack's BBQWhat is Stew Navarre email address?
Email Stew Navarre at [email protected]. This email is the most updated Stew Navarre email found in 2026.
What is Stew Navarre phone number?
Stew Navarre phone number is +12812534606.
How to contact Stew Navarre?
To contact Stew Navarre send an email to [email protected]. If you want to call Stew Navarre try calling on +12812534606. (updated on September 13, 2024)
What company does Stew Navarre work for?
Stew Navarre works for Jack's BBQ
What is Stew Navarre's role at Jack's BBQ?
Stew Navarre is Vice President of Operations
What industry does Stew Navarre work in?
Stew Navarre works in the Restaurants industry.
Stew Navarre Email Addresses
Stew Navarre Phone Numbers
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