Randy Xavier
Area President at US Foods | Portland, Oregon Metropolitan Area
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Randy Xavier serves as the Area President for US Foods, overseeing the Cascade Mountain Area, which encompasses the vibrant markets of Spokane and Portland. In this pivotal role, Randy is responsible for the profit and loss (P&L) management of a diverse portfolio, leveraging his extensive expertise in supply chain management and purchasing to drive operational excellence and profitability. His leadership is characterized by a strong commitment to situational leadership, ensuring that his approach is tailored to the unique dynamics of his team and the challenges they face in the food service industry.
Since his promotion following the acquisition of Food Services of America, Randy has spearheaded key projects aimed at enhancing team engagement and operational efficiency. His focus on communication and training has fostered a culture of continuous improvement, empowering associates to take ownership of their roles and contribute to the overall success of the organization. Randy’s adept negotiation skills have also been instrumental in forging strategic partnerships that enhance US Foods' competitive edge in the market.
With a deep understanding of the catering landscape and a passion for team building, Randy is dedicated to nurturing talent within his organization. He believes that a highly engaged team is the cornerstone of success, driving innovation and delivering exceptional service to customers. As he continues to lead the Cascade Mountain Area, Randy remains committed to elevating the standards of the food service industry while ensuring that his associates thrive in a supportive and dynamic environment.
Area President at US Foods in September 2019 to Present
President at Food Services of America in January 2006 to September 2019
Western Region Director of Operations at United Natural Foods in January 2004 to January 2006
Vice President of Operations at Sysco in January 1993 to January 2003
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Problem Solving
Operations
General Management
EBITDA
Cross-functional Team Leadership
Teamwork
Team Leadership
Communication
Training
Business Strategy
Labor Relations
Organizational Leadership
Leadership Development
Organizational Development
Customer Satisfaction
Talent Management
Business Planning
Sales
Leadership
Customer Service Management
Negotiation
Strategy
Logistics Management
Executive Management
Change Management
Supply Chain
Food Service
P&L
Inventory Management
Supply Chain Management
Forecasting
Purchasing
Warehousing
Food Safety
Procurement
Transportation
Warehouse Management
Income Statement
Distribution Center Operations
Food
Food & Beverage
Management
Catering
Pricing
Team Building
Strategic Planning
Sales Management
Customer Service
Operations Management
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Discover more about US FoodsWhat is Randy Xavier email address?
Email Randy Xavier at [email protected]. This email is the most updated Randy Xavier email found in 2026.
What is Randy Xavier phone number?
Randy Xavier phone number is +15032395048.
How to contact Randy Xavier?
To contact Randy Xavier send an email to [email protected]. If you want to call Randy Xavier try calling on +15032395048.
What company does Randy Xavier work for?
Randy Xavier works for US Foods
What is Randy Xavier's role at US Foods?
Randy Xavier is Area President
What industry does Randy Xavier work in?
Randy Xavier works in the Food And Beverage Services industry.
Randy Xavier Email Addresses
Randy Xavier Phone Numbers
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