Michael Basile
Hospitality Consultant at GLG | Charlotte, North Carolina, United States
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Michael Basile is a dedicated Hospitality Consultant at GLG, where he leverages his extensive experience to enhance customer and guest experiences across various sectors of the hospitality industry. With a proven track record of transforming underperforming divisions and properties into profitable, well-reviewed operations, Michael embodies a results-driven approach that prioritizes excellence. His expertise spans a wide array of areas, including lodging operations, food and beverage management, event coordination, and customer service/guest relations.
Currently, Michael is involved in several key projects that focus on operational control and yield management, ensuring that clients not only meet but exceed their performance goals. His analytical skills enable him to assess operational efficiency and identify areas for improvement, while his commitment to associate development fosters a culture of accountability and high performance within teams. Michael’s high-energy approach and passion for the guest experience drive him to implement innovative strategies that enhance service delivery and elevate brand reputation.
In addition to his hands-on consulting work, Michael is adept at project management, seamlessly coordinating complex initiatives such as meeting planning and security services. His ability to build strong customer relationships through effective CRM practices ensures that client needs are met with precision and care. As a thought leader in the hospitality space, Michael Basile continues to inspire teams and organizations to strive for excellence, ultimately creating memorable experiences for guests and driving sustainable business growth.
Hospitality Consultant at GLG in September 2021 to Present
Director of Food & Beverage at Grand Bohemian Hotel Charlotte in August 2022 to Present
Hotel Resident Manager/Assistant General Manager at Marriott International in January 2016 to June 2021
Director of Operations at Marriott Hotels in September 2010 to January 2016
Director of Food & Beverage/Event Management at JW Marriott in July 2007 to September 2010
Assistant General Manager at Marriott Hotels in September 2004 to July 2007
Assistant General Manager at Winegardner & Hammons Hotel Group in September 2002 to June 2004
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Time Management
Operational Execution
Operational Control
Multi-Unit
Serve Safe Certified
Customer Relationship Management (CRM)
Analytical Skills
Account Management
Business Analysis
Accounting
Event Planning
Culinary Management
Restaurant Management
Cost Control
Labor Relations
Labor Management
Union
Process Improvement
Rooms Division Management
Event Management
Profit & Loss Management
Associate Development
Customer Service Management
P&L Management
Talent Management
Project Management
Employee Engagement
Sales Management
Leadership
Banquets
Hotel Management
Hospitality Industry
Hotels
Hospitality Management
Revenue Analysis
Resorts
Hospitality
Food & Beverage
Customer Service
Sales
Management
Strategy
Meeting Planning
Food Service
Guest Service Management
Revenue Forecasting
Budgeting
Culinary Skills
Pre-opening
Rooms Division
Yield Management
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Discover more about GLGWhat is Michael Basile email address?
Email Michael Basile at [email protected] and [email protected]. This email is the most updated Michael Basile email found in 2026.
How to contact Michael Basile?
To contact Michael Basile send an email to [email protected] or [email protected]. (updated on October 29, 2024)
What company does Michael Basile work for?
Michael Basile works for GLG
What is Michael Basile's role at GLG?
Michael Basile is Hospitality Consultant
What is Michael Basile's Phone Number?
Michael Basile's phone (704) ***-*133
What industry does Michael Basile work in?
Michael Basile works in the Hospitality industry.
Michael Basile Email Addresses
Michael Basile Phone Numbers
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