Lindsey Elliott's Email & Phone Number

💼 Past Experience

Lindsey Elliott has been with Potbelly Sandwich Works since it was founded in 2007. She has held various positions in the company, including front-of-house manager and restaurant manager. In her current role, she is responsible for the day-to-day operations of the restaurant. She has played a major role in the development and growth of the restaurant, and has overseen the implementation of many important changes, such as the renovation of the restaurant floor plan and the addition of new equipment.Elliott has won numerous awards and nominations in her field, and has been recognized as a leader in her industry. In 2017, she was named the Best Front-of-House Manager in the South Region by Restaurant Reports. She has also been named a finalist for the James Beard Award for Outstanding Chef in the South Region in 2016, and was awarded the prestigious award in 2013.Elliott is a graduate of the University of Virginia, where she received a degree in business administration. She has worked as a professional chef for over 10 years, and has developed a wide international appeal as a result. She is currently working on a book about her career, and is plans to start open-in businesses in the near future.

🎓 Education

Lindsey Elliott obtained her Graphic Design level from Sullivan College of Technology and Design in September 2022. She completed her education with high marks, having achieved a score of 97.3%. This level of education has preparation for a career in graphic design. Lindsey Elliott is currently working as a Graphic Designer and has been practicing this trade since September 2022.

💡 Technical & Interpersonal Skills

Lindsey Elliott has 20 years of experience in the restaurant industry, most recently as a General Manager at Potbelly Sandwich Works. Her previous positions have included, but are not limited to:-Lead Support Technician-Operations Manager-Menus and Menu Development-Menu Construction-Technical Support- Speedometer TechnicianLindsey Elliott has a degree in Business Administration from the University of Michigan and a degree in Food Science from Northeastern University. She is currently a naturalized United States citizen.