Jim Foss
President & Co-Owner at Pitmaster Hospitality | Washington, District of Columbia, United States
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Director of Culinary Operations at Crooked Hammock Brewery in June 2018 to Present
President & Co-Owner at Pitmaster Hospitality in November 2014 to June 2018
Director of DC Operations at Hill Country Barbecue Market in November 2010 to November 2014
Chef/Owner at Kemble Park Tavern in August 2007 to December 2010
Vice President of Operations / VP of Culinary Operations / Corporate Executive Chef at Capital Restaurant Concepts in November 1996 to November 2010
Corporate Executive Chef at Keystone Hospitality Group in October 1994 to November 1996
Executive Chef at The Barclay Hotel in August 1992 to October 1994
Chef de Cuisine at The Hotel Hershey in November 1989 to August 1992
Food & Beverage Purchasing Director The Providence Marriott at Interstate Hotels & Resorts in May 1987 to November 1989
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Team Building
People Development
Menu Engineering
Food Quality
New Restaurant Openings
Restaurant Management
Culinary Skills
Restaurants
Menu Development
Team Leadership
Food & Beverage
Profit Maximization
Hospitality Management
Fine Dining
Beverage Development
Multi-unit
Labor Control
Chef
Food
Recipes
Cuisine
Menu Costing
Food Service
Serve Safe Certified
Banquets
Food Safety
Catering
Hospitality
Hospitality Industry
Multi-Unit
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What is Jim Foss email address?
Email Jim Foss at [email protected]. This email is the most updated Jim Foss email found in 2026.
How to contact Jim Foss?
To contact Jim Foss send an email to [email protected].
What company does Jim Foss work for?
Jim Foss works for Pitmaster Hospitality
What is Jim Foss's role at Pitmaster Hospitality?
Jim Foss is President & Co-Owner
What is Jim Foss's Phone Number?
Jim Foss's phone (206) ***-*177
What industry does Jim Foss work in?
Jim Foss works in the Hospitality industry.
Jim Foss Email Addresses
Jim Foss Phone Numbers
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