David Morgan
Vice President Food & Beverage Strategy at Sonesta Hotels | Palm Beach Gardens, Florida, United States
Engage
candidates 10x faster
Enjoy unlimited access and discover candidates outside of LinkedIn
Trusted by 1.4M users from 76% of Fortune 500 companies
The most accurate data ever
CCPA Compliant
GDPR Compliant
150M
Personal Emails
200M
Work Emails
100M
Direct Dials
250M
Professional Profiles
40M
Company Profiles
Find anyone, anywhere
with ContactOut
today
Making remote or global hires?
Connecting
with key decision-makers? We can help.
- 40 emails / month
- 3 phone numbers / month
- Works on standard LinkedIn only
-
Work emails, personal emails,
mobile numbers
No credit card required
David Morgan serves as the Vice President of Food & Beverage Strategy at Sonesta Hotels, where he is instrumental in shaping the culinary identity of the brand across its expansive portfolio of 1,200 hotels. With a wealth of experience in the hospitality sector, David has established himself as a strategic leader adept at navigating the complexities of multi-unit operations. His role involves not only the development and implementation of innovative food and beverage programming but also the identification of strategic third-party partnerships that enhance guest experiences while driving profitability.
David's expertise in menu development and restaurant conceptual design has been pivotal in creating unique dining experiences that resonate with Sonesta's diverse clientele. He leverages competitive intelligence to stay ahead of industry trends, ensuring that Sonesta's offerings are not only relevant but also exceptional. His commitment to quality and transparency is reflected in every aspect of the food and beverage strategy, from sourcing local ingredients to implementing sustainable practices.
Key projects under David's leadership include the rollout of signature dining concepts tailored to various market segments, as well as the enhancement of banquet and catering services that cater to both leisure and business travelers. His collaborative approach fosters a culture of leadership and innovation within the teams he oversees, empowering them to deliver outstanding service and memorable culinary experiences. As a visionary in the hospitality industry, David Morgan continues to redefine what it means to dine at a hotel, making Sonesta a leader in food and beverage excellence.
Vice President Food & Beverage Strategy at Sonesta Hotels in July 2022 to Present
Senior Project Lead at Aimbridge Hospitality in May 2021 to July 2022
Founder, Partner at Master & Shaker in June 2020 to June 2022
Vice President Operations at OTG Management in July 2017 to June 2020
Vice President of Food and Beverage at Omni Hotels & Resorts in May 2010 to July 2017
General Manager at Mondrian Scottsdale in June 2008 to March 2010
General Manager at Omni Tucson National Resort in January 2003 to January 2008
Hotel Manager at Omni Tucson National Resort in January 1995 to January 2003
Director of Food and Beverage at Hotel InterContinental Los Angeles in January 1992 to January 2000
See more
See less
Guest Satisfaction
Strategic Thinking
Business Management
Financial Literacy
Interpersonal Skills
Analytical Skills
Microsoft Word
Management
Microsoft Outlook
Competitive Intelligence
Brand Development
Program Development
Corporate Communications
Marketing Strategy
Business Innovation
Hotel Management
Resorts
Food & Beverage
Hotels
Hospitality Industry
Hospitality
Banquets
Catering
Customer Satisfaction
Leadership
Hospitality Management
Pre-opening
Micros
Fine Dining
Revenue Analysis
Restaurants
Menu Development
Restaurant Management
Banquet Operations
Casino
Convention Services
Culinary Skills
Event Management
Customer Service
Change Management
Strategic Planning
Airports
Lodging
MICROS
Opening Hotels
Beverage Industry
Wine & Spirits Industry
Operations Management
On-Premise Marketing
Business Development
Business Strategy
See more
See less
Discover more about Sonesta HotelsWhat is David Morgan email address?
Email David Morgan at [email protected] and [email protected]. This email is the most updated David Morgan email found in 2026.
How to contact David Morgan?
To contact David Morgan send an email to [email protected] or [email protected].
What company does David Morgan work for?
David Morgan works for Sonesta Hotels
What is David Morgan's role at Sonesta Hotels?
David Morgan is Vice President Food & Beverage Strategy
What is David Morgan's Phone Number?
David Morgan's phone (305) ***-*152
What industry does David Morgan work in?
David Morgan works in the Hospitality industry.
David Morgan Email Addresses
David Morgan Phone Numbers
Get a free list of similar prospects, filtered by title, company, or industry.
Build your Prospect ListPeople like David Morgan
Chief Financial Officer at Firma Consultants, Inc.
Jr Art Director at Pinckney Hugo Group
International Director (Interim), Communications & Fundraising at Jesuit Refugee Service
Electro Mechanical Engineer at Lockheed Martin
Area Manager at Thomas James Homes
Vice President, Operations at ReminderMedia at ReminderMedia
Principal at Amber Lighting & Electrical Services
Business Owner at Mindt-Conditioning
#1 Independent Brokerage in Long Beach at Community Outreach Services
Senior Research Manager at Ipsos North America
Mortgage Loan Officer at Truss Financial Group
Principal UX Designer at Palo Alto Networks
Biz Owner at Designsbyninoj
Sr. Client Partnerships Manager, Portfolio and Existing Customer Marketing at Bread Financial
DevSecOps at AgileSyndro.me
Supervisor at Brooks Brothers
Business Development Manager, Duo Business Unit Go-to-Market at Cisco
Data and Reporting Analyst at Kass, Shuler, Solomon, Spector, Foyle & Singer, P.A.
Senior Partner - Technology Solutions at Lucas Group
Senior Trader at Norges Bank Investment Management
GRADUATE RESEARCH ASSISTANT at University of Florida
Director Of Construction at M/I Homes, Inc.
Show more
Show less