Chuck Catlin
Vice President of Strategy at La Jit Spirits | Phoenix, Arizona, United States
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As the President of Food Safety Rx, Chuck Catlin is at the forefront of advancing food safety initiatives that protect consumers and enhance operational integrity within the food service and manufacturing sectors. With a robust background in food science and quality assurance, Chuck has successfully developed and implemented comprehensive programs that address the critical risk factors identified by the CDC as leading causes of foodborne illnesses. His expertise lies in creating behavior-based solutions that not only mitigate risks but also foster a culture of food safety among employees and stakeholders.
Under Chuck's leadership, Food Safety Rx has embarked on several key projects aimed at revolutionizing food safety practices. These initiatives include the development of innovative training programs that empower staff with the knowledge and skills necessary to uphold the highest standards of quality control. By linking industry, regulatory bodies, academia, and consumer interests, Chuck cultivates a collaborative environment that promotes transparency and collective responsibility in food safety.
Chuck's dynamic approach as a passionate leader has made him a trailblazer in the field, where he continuously seeks to bridge gaps between various stakeholders. His commitment to excellence is reflected in his ability to implement best practices that not only comply with regulatory standards but also exceed them, ensuring that food service operations run smoothly and safely. With a strong track record of success, Chuck Catlin remains dedicated to enhancing food safety culture, ultimately contributing to the well-being of consumers and the sustainability of the food industry.
Vice President of Strategy at La Jit Spirits in July 2024 to Present
President at Food Safety Rx in June 2015 to Present
Director of Food Safety & Sanitation at Fox Restaurant Concepts in May 2022 to August 2024
Global Food Program Quality Assurance & Risk Manager at Google in February 2013 to June 2015
Director of Quality Assurance & Food Safety at P.F. Chang's China Bistro Inc. in July 2006 to February 2013
Olive Garden Concept Support Manager at Darden Restaurants in September 2004 to July 2006
Sr. Total Quality Manager for Red Lobster at Darden Restaurants in March 2001 to September 2004
MANAGER, SCIENCE & REGULATORY RELATIONS at National Restaurant Association in August 2000 to March 2001
MANAGER, FOOD SAFETY & ENVIRONMENTAL SERVICES at State of Arizona in March 1998 to July 2000
Training Officer at Maricopa County in October 1996 to February 1998
Regional Supervisor at Lake County in January 1989 to January 1996
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Food Safety
HACCP
Food Quality
Sanitation
Food Industry
Food
Recipes
Customer Satisfaction
Continuous Improvement
Culinary Skills
Food Safety Management System
Food Service
Quality Control
Training
Quality Assurance
Food Processing
Purchasing
Food Science
Restaurants
TQM
Food & Beverage
Restaurant Management
Income Statement
Hospitality Management
Hiring
Catering
Supply Chain Management
Hospitality
Inventory Management
Menu Development
Banquets
Operations Management
Wine
Program Management
Process Scheduler
Employee Training
Quality System
Ingredients
Hygiene
P&L
Food Manufacturing
P&L Management
Team Building
Customer Service
Management
Leadership
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What is Chuck Catlin email address?
Email Chuck Catlin at [email protected] and [email protected]. This email is the most updated Chuck Catlin email found in 2026.
How to contact Chuck Catlin?
To contact Chuck Catlin send an email to [email protected] or [email protected]. (updated on October 30, 2024)
What company does Chuck Catlin work for?
Chuck Catlin works for La Jit Spirits
What is Chuck Catlin's role at La Jit Spirits?
Chuck Catlin is Vice President of Strategy
What is Chuck Catlin's Phone Number?
Chuck Catlin's phone (602) ***-*257
What industry does Chuck Catlin work in?
Chuck Catlin works in the Restaurants industry.
Chuck Catlin Email Addresses
Chuck Catlin Phone Numbers
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