Christy-Jae Cheyne
Owner at ouipastry | North Vancouver, British Columbia, Canada
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Christy-Jae Cheyne is a distinguished pastry chef and the visionary owner of Oui Pastries, where she brings her extensive culinary expertise and passion for seasonal flavors to life. With a rich background that includes working in Michelin-starred restaurants and the prestigious Four Seasons Hotel, Christy-Jae has honed her skills in baking and dessert creation to an exceptional level. Her experience in these high-pressure environments has equipped her with unparalleled organization skills and a deep understanding of the culinary arts, allowing her to craft exquisite pastries that delight the senses.
At Oui Pastries, Christy-Jae focuses on creating a diverse range of baked goods and desserts that celebrate the changing seasons. Each product is thoughtfully designed to highlight fresh, local ingredients, ensuring that every bite is a reflection of the time of year. Her commitment to quality and creativity is evident in her signature offerings, which include artisanal breads, decadent cakes, and innovative chocolate confections.
In addition to her work as a pastry chef, Christy-Jae is dedicated to sharing her knowledge and passion for pastry arts through teaching. She has mentored aspiring chefs, imparting her culinary skills and insights into restaurant management and catering. Her multifaceted expertise not only enhances her business but also contributes to the broader culinary community. As she continues to grow Oui Pastries, Christy-Jae remains focused on pushing the boundaries of dessert innovation while maintaining the highest standards of quality and artistry.
Owner at ouipastry in February 2019 to Present
Gymnastics Coach at West Vancouver Community Centre in May 2007 to January 2022
Pastry instructor at Vancouver Premier College of Hotel Management in January 2018 to December 2020
Pastry Cook at Four Seasons Hotels and Resorts in September 2013 to January 2019
Owner, Pastry Chef at Dessert Co in September 2013 to January 2019
Pastry Cook at Union Square Hospitality Group in February 2015 to June 2015
Pastry Cook at The Dinex Group in September 2014 to December 2014
Resident Assistant at The Culinary Institute of America in December 2013 to September 2014
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Baking
Pastry
Leadership
Organization Skills
Culinary Skills
Cooking
Catering
Cakes
Food & Beverage
Restaurant Management
Chocolate
Desserts
Bread
Banquet Operations
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What is Christy-Jae Cheyne email address?
Email Christy-Jae Cheyne at [email protected]. This email is the most updated Christy-Jae Cheyne email found in 2026.
How to contact Christy-Jae Cheyne?
To contact Christy-Jae Cheyne send an email to [email protected]. (updated on November 04, 2024)
What company does Christy-Jae Cheyne work for?
Christy-Jae Cheyne works for ouipastry
What is Christy-Jae Cheyne's role at ouipastry?
Christy-Jae Cheyne is Owner
What is Christy-Jae Cheyne's Phone Number?
Christy-Jae Cheyne's phone (416) ***-*102
What industry does Christy-Jae Cheyne work in?
Christy-Jae Cheyne works in the Hospitality industry.
Christy-Jae Cheyne Email Addresses
Christy-Jae Cheyne Phone Numbers
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