Chris Zeeb
Executive Chef / Supply Chain at RUNZA RESTAURANTS | Lincoln, Nebraska Metropolitan Area
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Chris Zeeb currently serves as the Executive Chef and Supply Chain Manager at RUNZA RESTAURANTS, where he plays a pivotal role in ensuring the seamless operation of 90 locations within the quick-service restaurant (QSR) sector. With over 16 years of experience as a District Manager overseeing multiple locations, Chris has honed his expertise in P&L analysis, food cost management, and multi-unit leadership. His extensive background in the industry equips him with a unique perspective on the intricacies of supply chain management, allowing him to effectively drive product development initiatives that align with RUNZA's commitment to quality and customer satisfaction.
In his current role, Chris is responsible for research and development (R&D) as well as the procurement of food and equipment, ensuring that each location maintains high standards of quality and consistency. His strategic approach to supply chain management not only optimizes operational efficiency but also enhances the overall dining experience for customers. Chris is passionate about training and development, actively coaching and mentoring team members to foster a culture of excellence and innovation within the organization. His ability to navigate the complexities of the QSR landscape, combined with his dedication to continuous improvement, positions him as a key driver of RUNZA's success.
Chris is always eager to connect with fellow industry professionals who share a commitment to excellence in food service. While he values meaningful connections, he prefers to engage with those who are interested in collaborative opportunities rather than transactional relationships. Through his work, Chris aims to inspire others in the industry to prioritize quality, efficiency, and customer satisfaction, ultimately contributing to the growth and success of RUNZA RESTAURANTS.
Executive Chef / Supply Chain at RUNZA RESTAURANTS in July 2002 to Present
Owner / Trainer at Nebraska CC LLC in December 2006 to December 2023
Culinary Instructor at Metropolitan Community College in August 2000 to September 2010
Executive Chef at DoubleTree by Hilton in June 1997 to July 2002
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P&L Analysis
Food Cost Management
Supply Chain Management
Product Development
Training & Development
Coaching & Mentoring
Multi-Unit Leadership
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Discover more about RUNZA RESTAURANTSWhat is Chris Zeeb email address?
Email Chris Zeeb at [email protected]. This email is the most updated Chris Zeeb email found in 2026.
How to contact Chris Zeeb?
To contact Chris Zeeb send an email to [email protected].
What company does Chris Zeeb work for?
Chris Zeeb works for RUNZA RESTAURANTS
What is Chris Zeeb's role at RUNZA RESTAURANTS?
Chris Zeeb is Executive Chef / Supply Chain
What is Chris Zeeb's Phone Number?
Chris Zeeb's phone (402) ***-*255
What industry does Chris Zeeb work in?
Chris Zeeb works in the Restaurants industry.
Chris Zeeb Email Addresses
Chris Zeeb Phone Numbers
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