Brian Woolery
Director of Hospitality & Human Resources at Inked Restaurant Group | Newport, Rhode Island, United States
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As the Director of Hospitality & Human Resources at Inked Restaurant Group, Brian Woolery plays a pivotal role in shaping the guest experience across a diverse portfolio of establishments, including Diego's Newport, Diego's Barrio Cantina, and The Wharf Southern Kitchen & Whiskey Bar. With a robust background in the hospitality industry, Brian leverages his expertise in food and beverage management to enhance operational efficiency and elevate service standards. His leadership is instrumental in executing key projects that focus on staff training, event management, and catering services, ensuring that each venue delivers a memorable dining experience.
Brian's extensive knowledge of Point of Sale systems and his strong operational acumen allow him to streamline processes, optimize inventory management, and improve overall profitability. His commitment to fostering a positive work environment is reflected in his strategic initiatives aimed at employee engagement and retention, which are crucial in the fast-paced hospitality sector. By implementing innovative training programs and performance management systems, Brian ensures that the team is well-equipped to handle the dynamic demands of the industry.
Furthermore, Brian’s passion for wine and his experience in banquet and event planning enable him to curate exceptional culinary experiences that resonate with guests. His ability to navigate the complexities of restaurant management, combined with his understanding of tourism trends, positions him as a key player in driving the success of Inked Restaurant Group. Through his leadership, Brian Woolery continues to set high standards for hospitality excellence, making a lasting impact on both the team and the clientele.
Director of Hospitality & Human Resources at Inked Restaurant Group in January 2023 to Present
General Manager at Diego’s Newport & Wharf Southern Kitchen in January 2021 to January 2023
Director Of Food And Beverage at SpringHill Suites By Marriott Fort Worth Historic Stockyards in September 2019 to January 2021
Director of Operations at Castellucci Napa Valley in January 2017 to April 2019
General Manager at Ink House Napa Valley in January 2017 to April 2019
Director of Events and Strategic Partnerships at Silver Trident Winery in March 2015 to January 2017
Director of General Operations at Diego's Newport in April 2012 to November 2014
Banquet Manager at Castle Hill Inn and Resort - Relais & Chateaux in March 2011 to March 2012
Assistant Director of Banquets at Mandarin Oriental, Boston in April 2010 to April 2011
Director of Banquets at Meadowood in May 2007 to April 2010
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Resorts
Hospitality Management
Hotels
Banquets
Fine Dining
Hospitality Industry
Food & Beverage
Hospitality
Pre-opening
Restaurants
Menu Development
Hotel Management
Micros
Catering
Rooms Division
Event Management
Food
Event Planning
Customer Service
Revenue Analysis
Wine
Restaurant Management
Meeting Planning
Tourism
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What is Brian Woolery email address?
Email Brian Woolery at [email protected]. This email is the most updated Brian Woolery email found in 2026.
What is Brian Woolery phone number?
Brian Woolery phone number is +19168991606 and +14019240902.
How to contact Brian Woolery?
To contact Brian Woolery send an email to [email protected]. If you want to call Brian Woolery try calling on +19168991606 and +14019240902. (updated on October 29, 2024)
What company does Brian Woolery work for?
Brian Woolery works for Inked Restaurant Group
What is Brian Woolery's role at Inked Restaurant Group?
Brian Woolery is Director of Hospitality & Human Resources
What industry does Brian Woolery work in?
Brian Woolery works in the Hospitality industry.
Brian Woolery Email Addresses
Brian Woolery Phone Numbers
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