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1-10 employees
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Food Production
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Franklin Park, IL 60131, US
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When Chef Jesica Grafer was a little girl, she started cake decorating in 4-H. The love of cakes progressed into 10 years of cake decorating experience. Chef Jes went to culinary school at JJC and fell in love with all things culinary - ice, sugar, chocolate, and savory food too! Now, the Stuff this Flour Child can do is growing rapidly! Blog, video gallery, youtube channel, online shop, and so much more by Flour Child Stuff.
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Flour Child Stuff Email Formats | Example Email Formats | Percentage |
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{f}{last} | [email protected] |
75.00%
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The widely used Flour Child Stuff email format is {f}{last} (e.g. [email protected]) with 75.00% adoption across the company.
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