About Eat Natural
Twenty-one years ago we had a simple idea: to take the best produce we could get hold of and make it into something truly delicious that also made us feel...well...good. No dodgy additives, no unpronounceable ingredients or preservatives, just a few nice things carefully combined. With armfuls of nuts, seeds and dried fruit from our local health food shop we mixed and baked our first ever bar in the cramped kitchen of a small flat in Epping.
We’re not rocket scientists but both our co-founders did train to be engineers. That’s helped us build a unique way of working with the higgledy-piggledy, non-uniform shapes and sizes of our natural ingredients – the very best we can buy. Our Makery is unlike any factory there is; we designed it that way. We’re pleased to have the help of some snazzy machines to speed our fresh bars out of the door, but people will always be at the centre of everything we do.
A whole community has sprung up to help us share our recipes beyond the end of the road. Everyone on the team has their say in how we do things. We value their input, but also know it’s important for everyone who works with us to feel content and fulfilled in their everyday life. We know that if people feel happy with what they’re doing, and are rewarded for their contribution, then they’ll stay with us. Like we said, it's not rocket science.
And as for our bars and cereals? Our principles are simple: we use the best, nicest ingredients, treat them with respect (we don’t like to mess about with things) and make sure the final product is the very best eating experience we can make.
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11-50 employees
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Food Production
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4 Fourth Avenue, Halstead, Essex CO9 2SY , GB
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1997
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Cereal, Cereal Bars, Toasted Muesli
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Eat Natural Alternatives
Frequently Asked Questions about Eat Natural
Preet Grewal is the CEO of Eat Natural. To contact Preet Grewal email at [email protected] or [email protected].
The decision makers in Eat Natural are Harriet Gregory, Bill Taylor, Bill Taylor, etc. Click to Find Eat Natural decision makers emails.
Eat Natural specializes in a variety of wholesome snacks, including cereal bars, toasted muesli, and other cereal products. Our offerings are crafted from the finest natural ingredients, ensuring that each bite is not only delicious but also nutritious. We focus on creating products that cater to health-conscious consumers looking for tasty and satisfying snack options.
Yes, many of our products are designed to accommodate various dietary needs. We offer gluten-free options, and our ingredients are carefully selected to avoid artificial additives. However, it's essential to check the specific product labels for allergen information, as some of our products may contain nuts or other allergens. We are committed to transparency and provide detailed ingredient lists on our packaging and website.
Eat Natural products are available at a wide range of retailers, including supermarkets, health food stores, and online platforms. You can find our products in the snack aisle or the health food section of your local grocery store. For online purchases, visit our website or check popular e-commerce sites that carry our brand.
Eat Natural stands out due to our commitment to using high-quality, natural ingredients without compromising on taste. Our products are crafted with care, focusing on flavor and nutrition. We believe that snacking should be a pleasurable experience, and we strive to create products that not only satisfy hunger but also contribute positively to your overall well-being.
Absolutely! Nutritional information for all Eat Natural products is available on our packaging and on our website. We provide detailed information on calories, macronutrients, and other essential vitamins and minerals to help you make informed choices about your snacking habits.
Yes, Eat Natural is committed to sustainability and minimizing our environmental impact. We source our ingredients responsibly and strive to use recyclable packaging whenever possible. Our goal is to create delicious snacks while being mindful of our planet, and we continually seek ways to improve our practices to support a more sustainable future.
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