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51-200 employees
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Food & Beverages
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Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Its family of products also includes equipment and supplies for the foodservice and hospitality industries. The company operates 194 distribution facilities serving approximately 425,000 customers. For Fiscal Year 2014 that ended June 28, 2014, the company generated sales of more than $46 billion.
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The decision makers in Sysco Los Angeles are Idalia Garcia, Michelle Barghash, Michelle Barghash, etc. Click to Find Sysco Los Angeles decision makers emails.
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