Tim Sherlock, General Manager at Eddie Merlot's Prime Aged Beef and Seafood

Tim Sherlock

General Manager at Eddie Merlot's Prime Aged Beef and Seafood | Greater Chicago Area, United States

Profile last verified July 2026
Hospitality Verified Profile Greater Chicago Area, United States Clarke University
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Personal Email

***@hotmail.com

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Phone Number

630*****

United States • Mobile

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Tim Sherlock Socials
Tim Sherlock Work Experience

General Manager at Eddie Merlot's Prime Aged Beef and Seafood in May 2017 - Present

Area Manager-Chicagoland at Eddie Merlot's Prime Aged Beef and Seafood in February 2023 - Present

General Manager at Devon Seafood Grill in November 2015 - May 2017

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Assistant General Manager at Eddie Merlot's Prime Aged Beef and Seafood in June 2012 - April 2015

Assistant General Manager at Georgio's Chicago Pizzeria and Pub in December 2010 - June 2012

Beverage Manager at Ruth's Chris Steak House in November 2008 - October 2010

Manager at Kona Grill in January 2007 - January 2008

Manager at Entourage on American Lane in January 2005 - January 2007

Tim Sherlock Education

Clarke University, Bachelor's, January 2000 to January 2004

Tim Sherlock Skills
Skill Development Relationship Development Operations F&B Operations Business Growth Team Leadership Strategy Resource Allocation Project Management P&L Management Key Performance Indicators P&L Analysis Business Acumen Analytical Skills Wine Customer Service Restaurant Management Food & Beverage Restaurants Menu Development Hospitality Industry Fine Dining Food Hospitality Training Recruiting Hiring Food Service New Restaurant Openings
About Tim Sherlock’s Current Company
Eddie Merlot's Prime Aged Beef and Seafood

We operate several fine dining steakhouses across the US Our 12 restaurants are located in Colorado, Illinois, Indiana, Massachusetts, Michigan, Ohio, Pennsylvania, and Virginia.

Discover more about Eddie Merlot's Prime Aged Beef and Seafood
Tim Sherlock’s Colleagues
Keith Miller

Keith Miller

Englewood, Colorado, United States

Area Manager

Area General Manager at Eddie Merlot's Prime Aged Beef and Seafood
(Apr 2026 – Present)

Felix Albano

Felix Albano

Bedford, New Hampshire, United States

Award Winning Hospitality Professional

• Spearheading the revival of Hospitality by focusing on team development and guest relationships.
• Enhancing product offerings to align with customer expectations and improve overall dining experience.
• Driving profitability at the restaurant level through strateg...

Brian Kohl

Brian Kohl

Scottsdale, Arizona, United States

Executive Chef

Executive Chef at Eddie Merlot's Prime Aged Beef and Seafood
(Sep 2015 – Present)

Brittany Walthall

Brittany Walthall

Greater Philadelphia

Regional SEM-- Sullivan’s Steakhouse & Eddie Merlot's PA-DE-NE-VA

Sales and Events Manager at Eddie Merlot's Prime Aged Beef and Seafood
(Apr 2025 – Present)

Patrick Maxey

Patrick Maxey

Englewood, Colorado, United States

Chef at Eddie Merlots

Chef at Eddie Merlot's Prime Aged Beef and Seafood
(Dec 2022 – Present)

Nichole Studnicky

Nichole Studnicky

Englewood, Colorado, United States

Fine Dining AGM

Restaurant Manager at Eddie Merlot's Prime Aged Beef and Seafood
(Nov 2021 – Present)

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Frequently asked questions about Tim Sherlock

What is Tim Sherlock email address?

Email Tim Sherlock at [email protected] and [email protected]. This email is the most updated Tim Sherlock's email found in 2026.

What is Tim Sherlock phone number?

Tim Sherlock phone number is 630 651 0770.

How to contact Tim Sherlock?

To contact Tim Sherlock send an email to [email protected] or [email protected]. If you want to call Tim Sherlock try calling on 630 651 0770.

What company does Tim Sherlock work for?

Tim Sherlock works for Eddie Merlot's Prime Aged Beef and Seafood.

What is Tim Sherlock's role at Eddie Merlot's Prime Aged Beef and Seafood?

Tim Sherlock is General Manager

What industry does Tim Sherlock work in?

Tim Sherlock works in the Hospitality industry.

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