Simon Haye
Gérant at Charcuterie Maison Marthe, Restaurant Villa Marthe | Saint-Pierre-d’Oléron, Nouvelle-Aquitaine, France
Simon Haye’s Email & Phone Number
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Simon Haye serves as the managing director of Charcuterie Maison Marthe and Restaurant Villa Marthe, operating from Saint-Pierre-d’Oléron in the Nouvelle-Aquitaine region. He directs the artisanal manufacturing of savory spreads and desserts within the local food production sector. His leadership is grounded in an MBA from the International Management Institute in New Delhi, providing academic backing for his dual culinary and hospitality operations.
BEST APPROACH TO REACH Simon Haye
Initiate contact through personal email discovered via his LinkedIn profile, opening with a concise reference to his specialty salted spreads and desserts to discuss potential B2B distribution agreements or strategic recruitment needs.
Gérant at Charcuterie Maison Marthe, Restaurant Villa Marthe in June 2014 - Present
Global Business Developer - Key Account Manager North & South America, SIRADEL at Siradel in April 2008 - April 2013
Europe Service Sourcing Escalation leader at GE Healthcare in January 2005 - June 2005
Business Developer at Henkel in June 2004 - December 2004
Manager of a wine cellar at Nicolas wine cellar - CASTEL Group in June 2004 - August 2004
International Management institute, New Delhi - MBA Institute, Post graduate, August 2026
Rennes School of Business, Bachelor of arts, August 2026
What is Simon Haye email address?
Email Simon Haye at [email protected]. This email is the most updated Simon Haye's email found in 2026.
What is Simon Haye phone number?
Simon Haye phone number is +33664957976 and +33950231644.
How to contact Simon Haye?
To contact Simon Haye send an email to [email protected]. If you want to call Simon Haye try calling on +33664957976 and +33950231644. (updated on July 2026)
What industry does Simon Haye work in?
Simon Haye works in the Food Production industry.
