Sara Rademaker

American Unagi raises eels in land-based aquaculture system where they are fed a high-quality diet without the use of hormones or antibiotics. With years of experience mastering the art of farming eel, American Unagi is able to consistently deliver a product possessing best- in-class fat content, flavor, and texture. The result is an all-natural, highly nutritious product that is locally sourced, responsible raised, 100% traceable, and truly delicious. By working with our variety of live, frozen, refrigerated, and smoked products, you are not only supporting a well-managed glass eel fishery but a coastal Maine community with deep roots in the working waterfront. Since our fishery is managed by the Maine Department of Marine Resources and the Atlantic States Marine Fisheries Commission, you can feel confident that our eels are sourced from a responsibly managed wild stock. We’re proud to be the only premium eel farm in the world with a ‘Good Alternative’ rating by Monterey Bay Aquarium Seafood Watch.