Ranulph Lees, Co-Founder at Bacchus Catering

Ranulph Lees

Co-Founder at Bacchus Catering | London, England, United Kingdom

Profile last verified June 2026
Hospitality Verified Profile London, England, United Kingdom University of the West of England
Verified

Work Email

***@bacchuscatering.com

Last verified May 2026

Personal Email

***@hotmail.com

Personal • High Confidence

Phone Number

+44 ** **** *199

United Kingdom • Phone

Free account · No credit card · 5 profiles/month

Ranulph Lees Socials
Ranulph Lees Work Experience

CDP at Hand of flowers in July 2026 - July 2026

chef at Greens padstow in July 2010 - July 2026

Co-Founder at Bacchus Catering in January 2025 - Present

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Chef Director at Jimmy Garcia Catering in April 2022 - December 2024

Executive Chef at Jimmy Garcia Catering in April 2019 - April 2022

Head Chef at Jimmy Garcia Catering in April 2018 - April 2019

Head Chef Pop up restaurants at Jimmy Garcia Catering in April 2016 - April 2018

Juniour sous at ANGELA HARTNETT LIMITED in May 2016 - January 2018

Sous Chef at NATHAN OUTLAW RESTAURANTS LIMITED in September 2013 - April 2016

Cdp at Murano in January 2014 - January 2015

Private chef Courchevel at Le Ski in July 2026 - April 2013

Ranulph Lees Education

University of the West of England, Bachelor of Arts (B.A.), July 2026

The Oratory school, Business, July 2026

Ranulph Lees Skills
Culinary Education High-end Supervisory Skills Budgeting P&L Management Training COSHH Product Quality Skill Development Hazard Analysis and Critical Control Points (HACCP) Menu Costing Cost Control Food Safety Knowledge Acquisition Food Styling Passionate about Work Food Quality Food presentation Plating Leadership Time Management Placing Orders Luxury Events New Restaurant Openings Team Management Team Building Large Scale Events Fine Dining Cooking Vegetarian Cooking Hosting Team Leadership Hospitality Wine Tasting Sommelier Wine Lists Menu Development Bartending Event Planning Food Wine
About Ranulph Lees’s Current Company
Bacchus Catering

Introducing Bacchus — a fresh, modern approach to event catering. Born from a passion for exceptional food and unforgettable experiences, we craft seasonal, ingredient-led menus that bring events to life. We believe in the power of bold flavours and uncompromising service. Partnering with responsible suppliers and artisan producers across the British Isles, we champion provenance and sustainability at every step. But Bacchus isn’t just about food—it’s about creating something extraordinary. No rules. No limitations. Just inspired menus and a team that truly cares.

Discover more about Bacchus Catering
Ranulph Lees’s Colleagues
Andrew Dean

Andrew Dean

London, England, United Kingdom

Co-Founder at Bacchus Catering

Co-Founder at Bacchus Catering
(Jan 2025 – Present)

Eleanor Foreman

Eleanor Foreman

London, England, United Kingdom

Co-Founder Bacchus Catering

Co-Founder at Bacchus Catering
(Jan 2025 – Present)

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Frequently asked questions about Ranulph Lees

What is Ranulph Lees email address?

Email Ranulph Lees at [email protected] and [email protected]. This email is the most updated Ranulph Lees's email found in 2026.

How to contact Ranulph Lees?

To contact Ranulph Lees send an email to [email protected] or [email protected]. (updated on March 17, 2026)

What company does Ranulph Lees work for?

Ranulph Lees works for Bacchus Catering.

What is Ranulph Lees's role at Bacchus Catering?

Ranulph Lees is Co-Founder

What industry does Ranulph Lees work in?

Ranulph Lees works in the Hospitality industry.

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