Pascal Routhiau, Chef de secteur at Ferrero

Pascal Routhiau

Chef de secteur at Ferrero | Annecy, Auvergne-Rhône-Alpes, France

Profile last verified July 2026
Consumer Goods Verified Profile Annecy, Auvergne-Rhône-Alpes, France
Verified

Work Email

***@ferrero.com

Last verified May 2026

Phone Number

(**) *** *** 555

France • Phone

Free account · No credit card · 5 profiles/month

ContactOut Insights AI Generated

Pascal Routhiau serves as a Chef de secteur at Ferrero, managing commercial operations within the consumer goods sector from Annecy, France. He is affiliated with a family-owned confectionery enterprise founded in 1946 that maintains a manufacturing and distribution footprint across more than 170 countries. His role centers on executing territory-level sales strategies while upholding the company’s established standards for product quality and continuous improvement.

BEST APPROACH TO REACH Pascal Routhiau

Reach out via LinkedIn to propose a targeted conversation about regional account management, as work-related contact channels demonstrate the highest confidence scores in your dataset.

Pascal Routhiau Socials
Pascal Routhiau Work Experience

Chef de secteur at Ferrero in September 2016 - Present

promoteur des ventes at Ferrero in October 2012 - September 2016

gestionnaire de stock at carrefour market in April 2010 - June 2012

See more See less

adjoint chef de rayon bazar at E. Leclerc in February 2007 - March 2010

Pascal Routhiau Skills
Gestion de projets complexes Prévisions Satisfaction client Animation d’équipes Cohesion Réactivité Commerce Merchandising Ventes
About Pascal Routhiau’s Current Company
Ferrero

Founded in 1946 by Pietro and Giovanni Ferrero, the Ferrero Group is a family-owned business in its third generation. It has been built by talented people who share a commitment towards continuous improvement to achieve the highest quality and care. This same commitment is put into everything we do for our consumers and characterizes the environment in which we operate. Some of the world’s most iconic confectionery products come from Ferrero, including Nutella®, Tic Tac®, Ferrero Rocher®, and Kinder Surprise®. Sold in more than 170 countries, our products are part of the collective memory and traditions of consumers all around the world; loved by generations. In 2015, we entered a new era of acquisitions. Since then, we have acquired several brands and businesses, including Fannie May, the confectionary division of Nestlé, and Eat Natural, expanding our footprint and product offering also into the healthy snack segment. The secret to our global success is our 38,767 employees across the world, all dedicated to delivering the care and quality to craft the business, the careers and the brands we are proud of. From the moment you join us, we make sure you can nurture your curiosity and natural abilities. We provide the resources you need to succeed personally and professionally in a diverse work environment that is multicultural, innovative, and highly rewarding. In 2021, Ferrero was the confectionary company with the best reputation in the world, according to RepTrak. This achievement reflects our determination to bring consumers only the very best; an approach which is at the heart of everything we do. Our dedication to quality and excellence, our heritage and our family values, as well as our respect for the environment and the communities in which we work, are all seen in our desire to sustain and celebrate life’s special moments. Be part of it! Visit www.ferrerocareers.com to explore the opportunities Ferrero can offer when you craft your career with us.

Discover more about Ferrero
Pascal Routhiau’s Colleagues
Marisa Muchnik

Marisa Muchnik

Toronto, Ontario, Canada

General Counsel, Canada @ Ferrero | Juris Doctor (J.D.)

General Counsel, Canada at Ferrero
(January 2021 – Present)

Debdattaa Mistri

Debdattaa Mistri

Kolkata, West Bengal, India

HR Executive

Human Resources Supervisor- East Region at Ferrero
(September 2024 – Present)

Stephanie Cass

Stephanie Cass

Canada

Institutional Affairs, Public Relations and Corporate Communications at Ferrero Canada

Vice President, Institutional Affairs and Corporate Communications at Ferrero
(January 2023 – Present)

Eugenio Stipa

Eugenio Stipa

Chicago, Illinois, United States

Sr Raw Materials Procurement Manager

Sr. Raw Materials Procurement Manager at Ferrero
(January 2023 – Present)

Mert Dortkas

Mert Dortkas

United States

Multi Plant Industrial Sustainability, Environment and Energy Manager at Ferrero

Multi Plant Industrial Sustainability, Environment, Energy Manager at Ferrero
(December 2025 – Present)

Andrea Sanchez

Andrea Sanchez

Guadalajara, Jalisco, Mexico

Executive Assistant to CEO Ferrero Mexico & Central America | Ex Heineken | Ex PepsiCo

Executive assistant to CEO Mexico & Central America at Ferrero
(June 2022 – Present)

Search similar profiles
Frequently asked questions about Pascal Routhiau

What is Pascal Routhiau email address?

Email Pascal Routhiau at [email protected]. This email is the most updated Pascal Routhiau's email found in 2026.

How to contact Pascal Routhiau?

To contact Pascal Routhiau send an email to [email protected]. (updated on July 2026)

What company does Pascal Routhiau work for?

Pascal Routhiau works for Ferrero.

What is Pascal Routhiau's role at Ferrero?

Pascal Routhiau is Chef de secteur

What industry does Pascal Routhiau work in?

Pascal Routhiau works in the Consumer Goods industry.

Find anyone, anywhere
with ContactOut today

Making remote or global hires? Connecting
with key decision-makers? We can help.

  • 40 emails / month
  • 3 phone numbers / month
  • Works on standard LinkedIn only
  • Work emails, personal emails,
    mobile numbers
* 1 user per company limit

No credit card required

Try ContactOut for Free