Mathieu Tailland
Directeur Expansion Internationale at Boulangerie Ange | Aix-en-Provence, Provence-Alpes-Côte d'Azur, France
Mathieu Tailland’s Email & Phone Number
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Mathieu Tailland serves as the International Expansion Director and Key Accounts Director for Boulangerie Ange, a food production company headquartered in Aix-en-Provence, France. Drawing on his studies at the Conservatoire National des Arts et Métiers, he oversees international growth strategies and large corporate account management while supporting the brand’s mission to deliver high-quality, traditionally crafted baked goods at accessible prices. His role focuses on scaling the bakery’s product line, which includes breads, pastries, and prepared meals, across new geographic markets.
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Directeur Expansion Internationale at Boulangerie Ange in September 2020 - Present
Responsable de Franchise France / Canada at Boulangerie Ange in December 2019 - September 2020
Responsable de Franchise Sud Est France at Boulangerie Ange in September 2018 - November 2019
Directeur commercial at SAS Locacoeur in May 2017 - August 2018
International Area Manager at Tape à L'oeil in October 2014 - February 2017
Responsable réseau Affiliation France at Tape à l'oeil in March 2013 - October 2014
Responsable Régional Languedoc Roussillon at Tape à L'oeil in October 2010 - March 2013
Responsable marketing international at Immochan in April 2007 - October 2010
Chef des ventes Sud - Est France at Sélection Disques Organisation in May 2004 - September 2006
Chef de marché Loisirs Culture at Auchan in September 2001 - May 2004
Chef de rayon at Auchan in September 1999 - September 2001
Conservatoire National des Arts et Métiers, Mastere specialisé, September 2026
Institut Superieur d'Enseignement Management Agro-alimentaire, September 1999 to September 2026
Maximilien de Sully, BTS, September 1997 to September 1999
Gourmets and lovers of "Bon Pain" (good bread), we wanted making very good products for a very reasonable price. It is on this simple idea that was born Ange ... Quality, freshness, compliance with The Health and Environment , All our products are manufactured under your eyes . The Ange bakeries joins modernity and tradition to make a bread always better. Our dynamic vendors WELCOMES YOU With a smile and advise you in better. DISCOVER OUR PRODUCTS Ange : breads, baguettes, pizzas, pastries, salads and sandwiches.
Discover more about Boulangerie Ange
Accompagne la réussite de vos projets 🚀 Échangeons donc !!! 🔔
Responsable secteur ventes at Boulangerie Ange
(July 2025 – Present)
Directeur Financier
Directeur financier at Boulangerie Ange
(March 2023 – Present)
Entrepreneur
Franchisé at Boulangerie Ange
(March 2024 – Present)
Directrice Marketing & Communication
Directrice Marketing & Communication at Boulangerie Ange
(December 2018 – Present)
Co gerant associé chez Boulangerie Ange Marmande, AGEN sud et SAint Laurent des Vignes
Co gerant associé at Boulangerie Ange
(September 2019 – Present)
Directeur de l’Expansion
Directeur de l’Expansion at Boulangerie Ange
(January 2023 – Present)
What is Mathieu Tailland email address?
Email Mathieu Tailland at [email protected] and [email protected]. This email is the most updated Mathieu Tailland's email found in 2026.
What is Mathieu Tailland phone number?
Mathieu Tailland phone number is +33616410769.
How to contact Mathieu Tailland?
To contact Mathieu Tailland send an email to [email protected] or [email protected]. If you want to call Mathieu Tailland try calling on +33616410769. (updated on November 15, 2025)
What company does Mathieu Tailland work for?
Mathieu Tailland works for Boulangerie Ange.
What is Mathieu Tailland's role at Boulangerie Ange?
Mathieu Tailland is Directeur Expansion Internationale
What industry does Mathieu Tailland work in?
Mathieu Tailland works in the Food Production industry.
