Loic Avril, Head of Wine at LUCAS Restaurants

Loic Avril

Head of Wine at LUCAS Restaurants | Southbank, Victoria, Australia

Profile last verified August 2026
Hospitality Verified Profile Southbank, Victoria, Australia CCI D'Angers
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Personal Email

***@hotmail.fr

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Phone Number

+61*****

Australia • Mobile

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Loic Avril currently operates as the Head of Wine at Lucas Restaurants, overseeing beverage direction for a founder-led hospitality collective spearheaded by Chris Lucas. Drawing on his formal education at CCI D’Angers, he designs wine menus and service standards across the company’s extensive network of restaurants, bars, and private dining venues in Southbank, Victoria. This leadership role positions him as the primary strategic voice for all wine-related operations within a highly regarded Australian dining group.

BEST APPROACH TO REACH Loic Avril

Contact them through their personal email address with a concise pitch detailing how your wine portfolio or recruitment solutions can specifically support the beverage goals of the Lucas Restaurants group.

Loic Avril Socials
Loic Avril Work Experience

Head of Wine at LUCAS Restaurants in March 2020 - Present

Wine Director at The Fat Duck Group in September 2015 - March 2020

Assistant Head sommelier at The Fat Duck Group in February 2009 - August 2015

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Assistant head sommelier at Hotel du vin in November 2007 - February 2009

Sommelier at HOTEL RESTAURANT ANNE DE BRETAGNE in August 2005 - December 2007

Head Waiter at Le Grand Monarque in August 2003 - July 2005

Loic Avril Education

CCI D'Angers, Sommelier degree, September 2026

CFA Tours, Bachelor's degree, September 2026

Court Master Sommelier, September 2026

Loic Avril Skills
Fine Dining Food Hospitality Industry Hospitality Management Sommelier Wine Tasting Menu Development Restaurant Management Food & Beverage Food Hospitality Restaurants Wine Food Pairing Pre-opening Alcoholic Beverages Wine & Spirits Industry
About Loic Avril’s Current Company
LUCAS Restaurants

Proudly founder-owned and led, we are an acclaimed independent hospitality collective, with a portfolio that includes Australia’s most beloved and exciting concepts — spanning restaurants, bars, private dining spaces and other experiential offerings. Lucas Collective is brought to you by renowned restaurateur Chris Lucas.

Discover more about LUCAS Restaurants
Loic Avril’s Colleagues
Andy Buntine

Andy Buntine

Greater Melbourne Area

Beverage Operations Manager (23+ years) | Bringing Hospitality to Life Through People, Product & Profit | Training, Menus, Openings, Guest Experience & Stakeholder Partnership

Group Beverage Manager at Lucas Collective
(July 2022 – Present)

John Rossjones

John Rossjones

Greater Melbourne Area

Head of Beverage, Lucas Restaurants

Head of Beverage at LUCAS Restaurants
(March 2017 – Present)

Winston Patubo

Winston Patubo

Australia

Chef

Chef at LUCAS Restaurants
(April 2024 – Present)

Naing Kyi

Naing Kyi

Melbourne, Victoria, Australia

Sushi Chef at kisume L U C A S restaurant Group

Sushi Chef at LUCAS Restaurants
(June 2023 – Present)

Sammi Sciberras

Sammi Sciberras

Melbourne, Victoria, Australia

Group Executive General Manager- Strategy, Development and Global Growth

Group Executive General Manager- Strategy, Development and Global Growth at Lucas Collective
(Nov 2024 – Present)

Christopher Lucas

Christopher Lucas

Greater Melbourne Area

Founder & CEO — Lucas Collective

Founder & CEO at Lucas Collective
(Jan 2011 – Present)

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Frequently asked questions about Loic Avril

What is Loic Avril email address?

Email Loic Avril at [email protected] and [email protected]. This email is the most updated Loic Avril's email found in 2026.

How to contact Loic Avril?

To contact Loic Avril send an email to [email protected] or [email protected]. (updated on December 09, 2025)

What company does Loic Avril work for?

Loic Avril works for LUCAS Restaurants.

What is Loic Avril's role at LUCAS Restaurants?

Loic Avril is Head of Wine

What industry does Loic Avril work in?

Loic Avril works in the Hospitality industry.

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