Jim Boland, Resident District Manager at Bon Appétit Management Company

Jim Boland

Resident District Manager at Bon Appétit Management Company | Cleveland, Ohio, United States

Profile last verified June 2026
Hospitality Verified Profile Cleveland, Ohio, United States PTI of Pittsburgh
Verified

Personal Email

***@gmail.com

Personal • High Confidence

Phone Number

(216) ***-*139

United States • Phone

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Jim Boland Socials
Jim Boland Work Experience

Resident District Manager at Bon Appétit Management Company in March 2023 - Present

Director of Operations at Bon Appétit Management Company in June 2014 - March 2023

Director of Premium at The Global Center for Health Innovation and Cleveland Convention Center at Levy Restaurants in April 2013 - March 2023

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Special Events at Levy Restaurants in January 2009 - March 2023

Director of Operations at Levy Restaurants in March 2012 - April 2013

Assistant Director of Operations at Levy Restaurants in July 2006 - March 2012

General Manger at Levy Restaurants in January 2003 - July 2006

Club Lounge Manager at Levy Restaurants in April 2001 - January 2003

Banquet Manger at Radisson Hotels & Resorts in January 1998 - April 2001

Jim Boland Education

PTI of Pittsburgh, Applied Science (BAS), January 1995 to January 1998

Jim Boland Skills
ServSafe Certified Thousand Detail Dining Trainer Marketing Customer Service Sales Management Hospitality Hospitality Industry Leadership Hospitality Management Catering Food & Beverage Budgets Restaurants Banquets Inventory Management Food Event Planning Food Service Restaurant Management Pre-opening Recipes Fine Dining Menu Development Time Management Event Management Hotel Management
About Jim Boland’s Current Company
Bon Appétit Management Company

Bon Appétit Management Company (www.bamco.com) is an on-site restaurant company offering full food-service management to corporations, universities, and specialty venues. Based in Redwood City, CA, Bon Appétit has more than 1,000 cafés in 33 states, including ones for Google, Oracle, Emory University, and the Getty Center, as well as public restaurants such as STEM Kitchen & Garden and The Hangar in South San Francisco. Bon Appétit chefs cook from scratch, including their sauces, stocks, and soups. A pioneer in environmentally sound sourcing policies, Bon Appétit has developed programs addressing local purchasing, the overuse of antibiotics, sustainable seafood, the food and climate change connection, humanely raised meat and eggs, and farmworker welfare. We're proud to have received numerous awards for our work, from organizations including the International Association of Culinary Professionals, the James Beard Foundation, Chefs Collaborative, Natural Resources Defense Council, Seafood Choices Alliance, The Humane Society of the United States, and Food Alliance. 

Discover more about Bon Appétit Management Company
Jim Boland’s Colleagues
Jennifer Scalise

Jennifer Scalise

United States

Helping companies implement valuable amenities for increased employee satisfaction.

Founder, President at The Brooke Scalise Foundation
(August 2009 – Present)

Samantha Reyes

Samantha Reyes

Campbell, California, United States

Experienced Hospitality Leader |15+ Years of Creating Memorable Experiences and High-Performing Teams | Passionate About Food, Safety, and Creating Unique Guest Experiences

Resident District Manager at Bon Appétit Management Company
(February 2025 – Present)

Shriod Griffin

Shriod Griffin

Atlanta, Georgia, United States

Director of Food & Beverage for The Commerce Club Atlanta

Director of Food & Beverage for The Commerce Club Atlanta at Invited
(August 2024 – Present)

Kristen Oliva

Kristen Oliva

San Francisco, California, United States

The Gotham Club F&B General Manager

Food And Beverage General Manager- The Gotham Club at Bon Appétit Management Company
(June 2018 – Present)

James G

James G

Minneapolis, Minnesota, United States

With passion for people, food and service!

Catering with the Macalester Bon Appetit team

Yesenia Cruz

Yesenia Cruz

Redwood City, California, United States

Owner and Event Manager at Meaningful Events & Services, formally: Eventtaas

Director of Catering at Bon Appétit Management Company
(Jan 2022 – Present)

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Frequently asked questions about Jim Boland

What is Jim Boland email address?

Email Jim Boland at [email protected]. This email is the most updated Jim Boland's email found in 2026.

How to contact Jim Boland?

To contact Jim Boland send an email to [email protected].

What company does Jim Boland work for?

Jim Boland works for Bon Appétit Management Company.

What is Jim Boland's role at Bon Appétit Management Company?

Jim Boland is Resident District Manager

What industry does Jim Boland work in?

Jim Boland works in the Hospitality industry.

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