Gregory Sgarro
Executive Chef Task Force at Pyramid Global Hospitality | Miami Beach, Florida, United States
Gregory Sgarro’s Email & Phone Number
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Executive Chef Task Force at Pyramid Global Hospitality in March 2025 - Present
Executive Chef Task Force at Pyramid Global Hospitality in February 2025 - March 2025
Executive Chef Task Force at Pyramid Global Hospitality in July 2024 - February 2025
Chief Consultant at Sgarro Consulting LLC in January 2019 - February 2025
Executive Chef Task Force at Pyramid Global Hospitality in June 2024 - July 2024
Executive Chef Task Force at Pyramid Global Hospitality in April 2024 - May 2024
Executive Chef Task Force at Pyramid Global Hospitality in March 2024 - March 2024
Executive Chef Task Force at Pyramid Global Hospitality in November 2023 - February 2024
Executive Chef Task Force at Pyramid Global Hospitality in October 2023 - October 2023
Executive Chef Task Force at Pyramid Global Hospitality in June 2023 - October 2023
Executive Chef Task Force at Pyramid Global Hospitality in March 2023 - May 2023
Executive Chef Task Force at Pyramid Global Hospitality in October 2022 - February 2023
Task Force Chef and Culinary Trainer at Pyramid Global Hospitality in April 2022 - September 2022
Executive Chef Butler Hospitality Miami Region at Butler Hospitality in November 2020 - April 2022
Executive Chef Isabelle's The Ritz Carlton Coconut Grove at LDV Hospitality in September 2019 - April 2020
Executive Chef at LDV Hospitality in September 2019 - March 2020
Director of Culinary Operations at Grateful Hospitality in January 2019 - September 2019
Executive Chef at Hyatt Hotels Corporation in October 2016 - December 2018
Executive Chef at Trump National Doral, Miami in April 2013 - August 2016
Executive Sous Chef at Trump National Doral, Miami in June 2012 - March 2013
Executive Sous Chef at Kimpton Hotels & Restaurants in November 2008 - June 2012
Executive Banquet Chef at Mandarin Oriental Hotel Group in November 2007 - November 2008
Senior Sous Chef Azul at Mandarin Oriental Hotel Group in November 2005 - November 2007
Senior Sous Chef Cafe Sambal at Mandarin Oriental Hotel Group in November 2004 - November 2005
Area Sous Chef at Mandarin Oriental Hotel Group in September 2003 - November 2004
Chef de Cuisine at Sonesta Hotels in June 2001 - September 2003
Sous Chef at Weston Hills Country Club in March 2000 - June 2001
Banquet Chef at Davidson Hotels & Resorts in May 1999 - March 2000
Sous Chef at Eden ROC Resort & Spa in December 1995 - May 1999
Chef De Cuisine at Otesaga Resort Hotel in January 1995 - December 1995
Pyramid Global Hospitality (“Pyramid”) is a leading hotel management company, operating in the US, Caribbean, and Western Europe. With portfolio revenues exceeding $3 billion, Pyramid manages 220 hotels, resorts, and conference centers, both branded and independent. The firm maintains offices in Boston (Headquarters), Cincinnati, Houston, and London. Additional information about Pyramid can be found at www.pyramidglobal.com In 2021, Pyramid partnered with Benchmark Resorts and Hotels to add an additional 59 Managed or Asset Managed Resorts and over 10,000 additional team members. The two companies share the same company culture, values and philosophies. We are growing and Opportunities abound! What really sets us apart from its competitors is our reputation as an employer. Professional growth is not just possible throughout the company but planned and encouraged. The Leadership Team at Pyramid consider team member development its first priority, understanding that success is only achieved in a workplace where every contributor is respected and recognized. This is why we deliver superior results. There is opportunity to work directly with senior leaders, experience stretch assignments and learn hospitality management from industry giants. You will come to know a distinctive people centric culture that is at the core of all we do. The decisions we make and the paths we take are bound by a commitment to our Owners, Associates, Customers and the Communities where we work. We attract the most talented associates in the industry, and actively encourage candidates with a “hospitality spirit” who may be thinking about a career change to join our team.
Discover more about Pyramid Global HospitalityWhat is Gregory Sgarro email address?
Email Gregory Sgarro at [email protected], [email protected] and [email protected]. This email is the most updated Gregory Sgarro's email found in 2026.
What is Gregory Sgarro phone number?
Gregory Sgarro phone number is 786.512.0080.
How to contact Gregory Sgarro?
To contact Gregory Sgarro send an email to [email protected], [email protected] or [email protected]. If you want to call Gregory Sgarro try calling on 786.512.0080.
What company does Gregory Sgarro work for?
Gregory Sgarro works for Pyramid Global Hospitality.
What is Gregory Sgarro's role at Pyramid Global Hospitality?
Gregory Sgarro is Executive Chef Task Force
What industry does Gregory Sgarro work in?
Gregory Sgarro works in the Hospitality industry.
