About Wafels & Dinges
It was the summer of 2007, when the King of Belgians, Albert II, got word of soggy “Belgian waffles” in that far away Land of America. They were found in obscure diners, made of pancake batter. “These so called "Belgian" waffles are a disgrace!”
So his majesty commissioned the Special Forces from the Ministry of Culinary Affairs, Department of Wafels. He knighted Thomas DeGeest to "Special Envoy for Wafels", and later crowned Rossanna Figuera as "Ambassador of Good Things".
Wafels & Dinges was born. It all started with a ‘68 Chevy Truck roaming the streets of NYC. "Wafels & Dinges' mission shall be to give America's “Belgian waffles” a serious upgrade", Albert II declared. And the rest is history...
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11-50 employees
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Restaurants
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6th Avenue & W 42nd St, New York, New York 10018, US
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2007
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Hospitality, Restaurant, Catering, Dessert, Ice Cream, Waffles, Food Trucks, Buffet, Belgian Food, Hot Cocoa
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Wafels & Dinges Alternatives
Frequently Asked Questions about Wafels & Dinges
Thomas Degeest is the CEO of Wafels & Dinges. To contact Thomas Degeest email at [email protected] or [email protected]. Or you may call +1.2017230073 or +1.2126553114
The decision makers in Wafels & Dinges are Jeroen De Schrijver, Jodi Barr, Rossanna Figuera, etc. Click to Find Wafels & Dinges decision makers emails.
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