UMES School of Agricultural and Natural Sciences

The UMES School of Agricultural and Natural Sciences (SANS) is home to three academic departments, the UMES Agricultural Experiment Station and UMES Extension:Undergraduate programs in pre-veterinary medicine, plant and soil science, animal and poultry science, agribusiness, agricultural studies, nutrition, dietetics, fashion merchandising, early child development, family and consumer sciences, biology, chemistry, and environmental science are representative of the School's varied curricula. Graduate programs, at both the masters and doctoral levels, are offered in marine estuarine and environmental sciences (M.S., Ph.D.) food and agricultural sciences (M.S.), food science and technology (Ph.D.), and toxicology (Ph.D.). Strong research and extension programs are integrated with the school’s academic programming.