As a national leader in corrections food service management, Summit is experienced in managing all sizes and types of correctional facilities, including state-wide operations. For over 30 years, our management team has been working closely with clients to exceed expectations and provide creative solutions to any need or challenge. Our depth of experience can create cost-effective, customized, quality services to meet your needs quickly and professionally. We offer a value-driven approach to address your unique challenges and budget constraints.
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51-200 employees
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Food & Beverages
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500 E 52nd St N, Sioux Falls, South Dakota 57104, US
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Food Service, Corrections, Commissary, Correctional Facilities
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Ryan Begelman is the CEO of Summit. To contact Ryan Begelman email at [email protected] or [email protected]. Or you may call +1.2026315723
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